Steps:
- 1. Whisk together the marinade ingredients, put the chicken into a dish, then pour over the marinade, mixing to coat. Cover, then chill for at least 20 mins, or up to a day if you have time. 2. Heat oven to 180C/fan 160C/gas 4, and lift the chicken out of the marinade into a roasting tin. Roast for 40 mins, pour over the remaining marinade, then cook for a further 30 mins until golden and sticky. Sprinkle with the spring onion, then serve.
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Mama Sy
[email protected]I don't recommend this recipe. It was a lot of work and the end result was not worth it.
md junaed
[email protected]This recipe was a disaster. The chicken was dry and overcooked, and the sauce was too sweet.
Awais Sandhu
[email protected]This chicken dish was a bit bland for my taste. I think I'll add more five-spice powder next time.
Gino bee
[email protected]I love this recipe! The chicken is always cooked perfectly and the sauce is so flavorful. I've made it several times and it's always a hit.
Gm Tanim
[email protected]This dish was easy to make and turned out great. The chicken was cooked perfectly and the sauce was flavorful. I served it with rice and vegetables, and it was a delicious meal.
Surajo Maryam
[email protected]I'm so glad I tried this recipe. The chicken was so tender and juicy, and the sauce was amazing. I will definitely be making this again and again.
Danny Gonzalez
[email protected]This chicken dish was delicious! The five-spice powder gave it a unique and flavorful taste. I served it with jasmine rice and steamed vegetables, and it was a perfect meal.
Sehan Udith
[email protected]I made this dish for a party and it was a big hit. Everyone loved the flavor of the chicken.
Nany Moustafa
[email protected]This recipe is a keeper! The chicken was tender and juicy, and the sauce was flavorful. I will definitely be making this again.
Roxanne Worlanyo
[email protected]Followed the recipe exactly and the chicken came out perfect. The five-spice powder really made the dish.
Hassam NisaR
[email protected]This dish was easy to make and turned out great. The chicken was moist and flavorful, and the sauce was delicious. I will definitely be making this again.
Ibraahim Ahmed
[email protected]I'm not usually a fan of chicken, but this recipe changed my mind. The five-spice powder was a great addition, and the chicken was so tender and juicy. I'll definitely be making this again.
Martin Rosales
[email protected]This chicken dish was a hit with my family! The five-spice powder gave it a unique and flavorful taste, and the chicken was cooked perfectly. I served it with jasmine rice and steamed vegetables, and everyone loved it.