FESTIVE TUNA SALAD
Steps:
- 1. Prepare the tuna: In a shallow bowl, combine the olive oil, lemon juice, salt, and pepper. Add the tuna, coat well and let rest for 15 minutes, turning once.
- 2. Prepare the salsa: In a separate bowl, combine all the remaining ingredients except the chopped cilantro. Refrigerate, covered, for up to 1 hour.
- 3. Shortly before serving, sear the tuna in a nonstick skillet over medium heat for 4 to 5 minutes on the first side, adding any remaining marinade or extra oil, if necessary. Turn the fish and sear for 3 minutes on the second side, for medium-rare. With a spatula, remove the tuna steaks to the center of 4 dinner plates.
- 4. Divide the salsa (with the juices) equally atop the tuna. Garnish with chopped cilantro.
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Moesha Mayers
[email protected]This recipe is a winner!
Poppy Ntuli
[email protected]This salad is a keeper.
Mr Babu
[email protected]I'm so glad I found this recipe.
Wojciech Berezowski
[email protected]This is the best tuna salad I've ever had!
Tuguldur
[email protected]I'm going to try making this salad with different types of fish, like salmon or tilapia.
A.S Ministry
[email protected]This salad is a great source of protein and omega-3 fatty acids.
elizabeth valadez
[email protected]I love the crunch of the celery and walnuts in this salad.
Co2 insanity
[email protected]This salad is so versatile. You can add or remove ingredients to suit your taste.
Rakib Raihan
[email protected]I used canned tuna instead of fresh tuna and it turned out great.
YaMa MaLeK
[email protected]I added some chopped hard-boiled eggs to my salad and it was delicious!
rayleen solomon
[email protected]This salad is perfect for a light lunch or dinner. It's also a great way to get your kids to eat fish.
Jeremiah Pamela
[email protected]I love that this salad is made with Greek yogurt instead of mayonnaise. It makes it so much healthier.
Asuman lite
[email protected]This salad is a great way to use up leftover tuna. It's also a great make-ahead meal.
Justin Kincaid
[email protected]I'm not a big fan of tuna salad, but this recipe changed my mind. It's so light and flavorful. I'll definitely be making it again.
Rashid Ustad
[email protected]This is my new favorite tuna salad recipe. It's so easy to make and it's always a crowd-pleaser.
Astro
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it!
Tiauna Jenkins
[email protected]This tuna salad is a hit! It's so flavorful and refreshing. I love the combination of tuna, grapes, celery, and walnuts. It's the perfect summer salad.