FETA AND SUN-DRIED TOMATO STUFFED CHICKEN
This is an easy stuffed chicken breast that is absolutely yummy. I listed the olives as optional because I do not like olives, but I have made it with them for my husband (who loves olives) and he said it was very good. This dish goes really nicely with couscous and a Greek-style salad.
Provided by Alyssa
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h30m
Yield 2
Number Of Ingredients 10
Steps:
- Whisk together the lemon juice, extra-virgin olive oil, Greek seasoning, and lemon zest in a bowl. Pound the chicken breasts between sheets of wax paper or plastic wrap to a thickness of 1/4 inch. Marinate the chicken in the lemon marinade at least 30 minutes. Meanwhile, stir together the feta cheese, sun-dried tomatoes, kalamata olives, and 1 tablespoon of oil from the jar of sun-dried tomatoes in a small bowl; set aside.
- Preheat oven to 375 degrees F (190 degrees C).
- Remove the chicken from the marinade, and shake off excess. Discard the remaining marinade. Divide the stuffing mixture onto each piece of chicken. Fold the edges of the chicken over the filling, and secure with toothpicks. Place onto a baking dish, seam-side down, and place two roasted pepper strips onto each stuffed breast.
- Bake in the preheated oven until the chicken is no longer pink, about 30 minutes. Remember to remove the toothpicks before serving.
Nutrition Facts : Calories 838.2 calories, Carbohydrate 15.7 g, Cholesterol 147.3 mg, Fat 65.8 g, Fiber 2.1 g, Protein 45.6 g, SaturatedFat 16.4 g, Sodium 2641.8 mg, Sugar 6.2 g
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B Shores
[email protected]This recipe was okay. The chicken was cooked well, but the sun-dried tomatoes and feta were a bit too overpowering. I think I would use less of both next time.
Malik ijaz Iqbal Nissoana
[email protected]This dish was a disaster! The chicken was dry and overcooked, and the sun-dried tomatoes were tough and chewy. I would not recommend this recipe to anyone.
Ethan Olivier
[email protected]I found this recipe to be a bit bland. I think it could use more seasoning. I would also recommend using a different type of cheese, such as mozzarella or cheddar.
Mulu Jokhio
[email protected]This dish was a little too salty for my taste. I think I would use less feta cheese next time. Otherwise, it was a good recipe and the chicken was cooked perfectly.
XUSUKI
[email protected]I've made this dish several times and it's always a hit. The chicken is always cooked perfectly and the sun-dried tomatoes and feta add a delicious flavor. I usually serve it with rice and a side of roasted vegetables.
Aladejebi Olanrewaju
[email protected]This dish was easy to make and turned out really well. The chicken was moist and flavorful, and the sun-dried tomatoes and feta added a nice touch. I would definitely make this again.
Mr EAS Yt
[email protected]I thought this recipe was great! The chicken was juicy and flavorful, and the sun-dried tomatoes and feta added a delicious tang. I would definitely make this again.
Jessie Kellie
[email protected]This recipe was okay. The chicken was cooked well, but the sun-dried tomatoes and feta were a bit too overpowering. I think I would use less of both next time.
RIPON RANA
[email protected]This dish was a disaster! The chicken was dry and overcooked, and the sun-dried tomatoes were tough and chewy. I would not recommend this recipe to anyone.
Elvy Bochaberi
[email protected]I found this recipe to be a bit bland. I think it could use more seasoning. I would also recommend using a different type of cheese, such as mozzarella or cheddar.
Monirhosain Monirhosain
[email protected]This dish was a little too salty for my taste. I think I would use less feta cheese next time. Otherwise, it was a good recipe and the chicken was cooked perfectly.
Frezz saintleger
[email protected]I made this dish for a dinner party and it was a huge success. The chicken was cooked perfectly and the sun-dried tomatoes and feta added a delicious flavor. I would definitely recommend this recipe to anyone looking for a tasty and easy-to-make chic
Neville Wright
[email protected]I've made this dish several times and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the sun-dried tomatoes and feta add a delicious tang. I usually serve it with rice and a side of roasted vegetables.
S.P Polas
[email protected]This recipe was easy to follow and the chicken turned out great. I used a mixture of fresh and dried sun-dried tomatoes and they both worked well. The feta cheese added a nice creamy texture to the dish.
Jamilu Saeed
[email protected]I made this dish last night and it was delicious! I used boneless, skinless chicken breasts and they cooked perfectly. The sun-dried tomatoes and feta were a great combination and added a lot of flavor to the chicken.
Orum Harmony
[email protected]This dish was a hit with my family! The chicken was juicy and flavorful, and the sun-dried tomatoes and feta added a delicious tang. I will definitely be making this again.