Steps:
- Coat a large skillet with cooking spray. Heat oil over medium-high heat. Add mushrooms, onion and garlic, stirring, until onion is tender, 2 to 3 minutes. Combine 1/4 cup water with wine, basil, bouillon, cornstarch and oregano in a bowl. Add tomatoes and shrimp to skillet. Cook until shrimp begins to turn pink, 1 to 2 minutes. Reduce heat to low. Stir in wine mixture. Cover; simmer until shrimp is cooked through, 2 to 3 minutes more. Stir in parsley, cheese and pasta. Divide among 4 plates; serve immediately.
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David Huotari
[email protected]I loved the creamy sauce and the shrimp were cooked perfectly. This is a great recipe for a special occasion.
Tom Hill
[email protected]This dish was so easy to make and it turned out so delicious! I will definitely be making it again.
Atikilt
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Azure Jamaldeen
[email protected]I would definitely recommend this recipe to anyone who loves shrimp and pasta.
Saood Jani
[email protected]This is the best fettuccine with shrimp recipe I've ever tried. The sauce is so creamy and flavorful, and the shrimp are cooked perfectly.
Hala Hala2
[email protected]I made this dish for a weeknight dinner and it was a hit! It was easy to make and the whole family loved it.
chegi stephens
[email protected]This recipe was a bit too spicy for me, but my husband loved it.
Finlay Clardy
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The shrimp were cooked perfectly and the sauce was very flavorful.
kommo charlie
[email protected]This is my go-to recipe for fettuccine with shrimp. It's easy to make and always turns out great.
Andrew Heron
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The shrimp are always cooked perfectly and the sauce is delicious.
Winnie Jiji
[email protected]I made this dish for a party and it was a huge success! Everyone loved it.
mateo bixhakas
[email protected]This dish was a bit too rich for me, but my husband loved it.
Soumen Biswas
[email protected]I thought the recipe was a bit bland. I added some extra garlic and辣椒油, and it was much better.
BDRAB BAPPI
[email protected]The sauce was a bit too heavy for my taste, but the shrimp were cooked perfectly.
Asnm nm
[email protected]This recipe was easy to follow and the results were amazing! The shrimp were succulent and the sauce was rich and creamy. I will definitely be making this again.
Khumbulani Gasa
[email protected]I made this dish last night and it was delicious! The shrimp were cooked perfectly and the sauce was creamy and flavorful. I would definitely recommend this recipe.
Kgomo Godfrey
[email protected]This fettuccine with shrimp was a hit with my family! The sauce was creamy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.