FETTUCCINI WITH PANCETTA AND TOMATO CREAM SAUCE
Make and share this Fettuccini With Pancetta and Tomato Cream Sauce recipe from Food.com.
Provided by BlueRidgeMama
Categories One Dish Meal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook pancetta or bacon in large skillet until crisp. Transfer to paper towels and drain, using slotted spoon.
- Add olive oil and garlic to drippings and saute 30 seconds.
- Add tomatoes, with juices, wine, and cream and bring to a slow boil.
- Add basil. Reduce heat and simmer until slightly reduced. Season to taste with salt and pepper.
- Toss with cooked pasta and serve topped with parmesan.
Nutrition Facts : Calories 506, Fat 17.2, SaturatedFat 7.7, Cholesterol 123.7, Sodium 48, Carbohydrate 68.6, Fiber 1.4, Sugar 3, Protein 14.6
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katherine patton
patton_katherine@hotmail.frThis pasta is amazing! It's so easy to make and it's always a hit with my family.
Joseechevarria Arel
joseechevarria-arel4@yahoo.comI love this dish! It's so creamy and flavorful. I always add a bit of extra cheese and it's perfect.
Kelly Murphy
kelly.murphy@gmail.comThis is a great recipe for a special occasion. It's easy to make and it's always impressive.
Marian Antonescu
mantonescu@gmail.comI've made this dish several times and it's always a hit. It's so easy to make and it's always delicious.
Imran Memom
imran44@hotmail.comThis pasta is amazing! The sauce is so creamy and flavorful. I added a bit of extra garlic and it was perfect.
Abdullhajutt Juttsabjutt
abdullhajutt32@hotmail.comI love this dish! The sauce is so creamy and flavorful and the pancetta adds a nice salty touch. I always serve it with a side of crusty bread to soak up all the delicious sauce.
barham ibrahim
barham.ibrahim12@yahoo.comThis is a great recipe for a weeknight meal. It's quick and easy to make and it's always a crowd-pleaser.
mdsoliman sharif
sharif.m@gmail.comI made this dish for a dinner party and it was a huge success. Everyone loved the creamy sauce and the crispy pancetta. I will definitely be making this again.
Karabo Kabza
karabo_k@hotmail.comThis is one of my favorite pasta dishes. The combination of pancetta, tomatoes, and cream is always a winner. I like to add a little bit of red pepper flakes to give it a bit of a kick.
Gabrielle Gutierrez
gabrielle-g@yahoo.comI followed the recipe exactly and it turned out perfectly. The sauce was creamy and flavorful and the pancetta was crispy and salty. I served it with a side of roasted vegetables and it was a complete meal.
Abubakr Malik
malik.a@yahoo.comThis fettuccine dish was a hit with my family! The pancetta added a wonderful smokiness and the tomato cream sauce was rich and flavorful. We will definitely be making this again.