FIDEO PRONTO

facebook share image   twitter share image   pinterest share image   E-Mail share image



Fideo Pronto image

Make and share this Fideo Pronto recipe from Food.com.

Provided by Ambervim

Categories     Low Protein

Time 11m

Yield 5 1 Oz Sides

Number Of Ingredients 8

5 ounces vermicelli
16 ounces stewed tomatoes, chopped
1 teaspoon sugar
3 tablespoons olive oil or 3 tablespoons bacon drippings
1/3 cup onion, chopped
1 green pepper, chopped
salt
pepper

Steps:

  • Heat oil in heavy skillet. Saute onion and green pepper.
  • Add uncooked vermicelli and add saute over medium flame, stirring constantly until golden brown.
  • Add tomatoes and sugar, cover and steam for about 8 minutes or until vermicelli is "bitey" tender but still firm.
  • Salt and pepper to taste.

Nutrition Facts : Calories 215.1, Fat 8.8, SaturatedFat 1.2, Sodium 219.4, Carbohydrate 30.3, Fiber 2.5, Sugar 6.1, Protein 4.9

Jefftv Show2
[email protected]

This fideo pronto is the perfect comfort food. It's warm, flavorful, and filling. I love making it on a cold night. It's also a great way to use up leftover chicken or beef.


Rieat Khan
[email protected]

This fideo pronto is a great recipe for busy weeknights. It's quick and easy to make, and it's a delicious and satisfying meal. I often make it with whatever vegetables I have on hand, and it always turns out great.


Mohmed M
[email protected]

I love this fideo pronto recipe! It's so easy to make, and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for my family. It's always a hit.


Dylon Gums
[email protected]

This fideo pronto was a bit bland for my taste. I added some extra seasonings, like garlic powder and onion powder, to give it more flavor. The end result was still good, but I would have preferred it to be more flavorful from the start.


Abbi Eberly
[email protected]

I'm not usually a fan of fideo, but this recipe changed my mind. The fideo pronto was cooked perfectly, and the sauce was flavorful and delicious. I'll definitely be making this again.


Asad Sidra
[email protected]

This recipe is a keeper! I've made it several times now, and it's always a hit. The fideo pronto is delicious, and the leftovers are just as good. I love that this dish can be made ahead of time, which makes it perfect for busy weeknights.


cindy howell
[email protected]

I made this fideo pronto for a party last weekend, and it was a huge success! Everyone loved it. The dish was flavorful, easy to make, and a great value. I'll definitely be making this again for future parties.


fashola sola
[email protected]

This fideo pronto was a bit too spicy for my taste, but I still enjoyed it. The flavors were great, and the dish was easy to make. I'll definitely be trying this recipe again, but I'll use less chili powder next time.


kedir nas30
[email protected]

I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The fideo pronto was delicious! The pasta was cooked perfectly, and the sauce was flavorful and well-balanced. I would definitely recommend this recipe to others.


Samuel Sheldija
[email protected]

This recipe was super quick and easy to make. I had it on the table in less than 30 minutes! The end result was delicious and flavorful. I'll definitely be making this again.


Bibi Ayesha
[email protected]

This fideo pronto recipe was a hit with my family! The flavors were浓郁, and the dish was easy to make. I added some extra vegetables, like bell peppers and onions, to make it even more colorful and flavorful.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #preparation     #low-protein     #side-dishes     #dietary     #low-sodium     #low-cholesterol     #low-saturated-fat     #healthy-2     #low-in-something