FIESTA CHICKEN & SAUSAGE STEW
Hearty Supper meal, feeds those teenagers and hungry men too. I like to to make extra for leftovers.
Provided by Leona L.
Categories Stew
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Combine oregano, marjoram, mustard, salt, pepper & cayenne. Rub over chicken. Cover and refridgerate for 1 hours
- In large skillet, heat 1 Tbls of oil and brown the sausages, remove to a plate, add the other 1 Tlbs of oil and brown chicken, put into large casserole.
- Drain fat, cook garlic and carrots stirring for 7-9 mins, add peppers and cook for another 2 minutes
- Arrange veggies and sausage over the chicken.
- Add tomatoes to skillet and bring to a boil scraping up the bottom of pan pour over chicken, veggies and sausage.
- Bake uncovered for 30 mins at 400, basting often. Add zucchini, cover and bake, basting often for 15 - 30 mins or until chicken juice runs clear.
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Joy Abahjoy
[email protected]This stew is way too spicy for me. I could barely eat it.
Skyler Rice
[email protected]I'm not sure what I did wrong, but my stew turned out really bland. I followed the recipe exactly, but it just didn't have any flavor.
Loveman khoza
[email protected]This stew is perfect for a cold winter night. It's hearty and filling, and the spices give it a nice kick.
Chorlyn Lopez
[email protected]I'm not a fan of stews, but this one is actually really good. The flavors are well-balanced and the chicken and sausage are cooked perfectly.
murk waqar
[email protected]This is the perfect recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Md Delwar Hossain
[email protected]This stew is so easy to make! I love that I can just throw all the ingredients in my slow cooker and let it cook all day.
Mohieddine Derbas
[email protected]I didn't have any chicken sausage, so I used ground chicken instead. It was still really good.
TAYYAB Javed
[email protected]I'm allergic to bell peppers, so I substituted them with zucchini. It turned out great!
Ramchandra Gurung
[email protected]This stew is way too spicy for me. I could barely eat it.
shahadat sumon
[email protected]I'm not sure what I did wrong, but my stew turned out really bland. I followed the recipe exactly, but it just didn't have any flavor.
Bheshraj Bhattarai
[email protected]I made this stew last night and it was delicious! The chicken and sausage were so tender and the vegetables were cooked perfectly. The broth was also very flavorful.
Anjal quinn
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. My friends and family love it.
Jack Dawson
[email protected]I'm not a big fan of stew, but this one is actually really good. The flavors are well-balanced and the chicken and sausage are cooked perfectly.
Sibah Ale
[email protected]This stew is perfect for a cold winter night. It's hearty and filling, and the spices give it a nice kick.
Tumpale Munkhondia
[email protected]I love this recipe because it's so easy to make. I just throw all the ingredients in my slow cooker and let it cook all day. When I come home from work, dinner is ready!
vincent asmah
[email protected]This stew was a hit with my family! The chicken and sausage were cooked perfectly, and the vegetables were tender and flavorful. The broth was rich and savory, and the overall dish was very comforting.