FIESTA COOKIES

Fiesta Cookies image

Number Of Ingredients 7

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2 cups Froot Loops® cold cereal (crushed to crumbs)
2 cups all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1 cup margarine or butter, softened
1/2 cup sugar
1 teaspoon vanilla extract

Steps:

1. Place KELLOGG'S FROOT LOOPS cereal in shallow pan or dish. For variegated color, do not mix after crushing. Set aside.2. In medium mixing bowl, combine flour, baking powder, and salt. Set aside.3. Measure margarine, sugar, and vanilla into large mixing bowl beat until light and fluffy. Add dry ingredients mix thoroughly.4. Using level measuring-tablespoon, shape dough into 1-inch balls. Roll carefully in cereal crumbs to coat place on ungreased baking sheets.5. Bake at 350°F about 14 minutes or until golden brown. Remove immediately from baking sheets cool on wire racks.

Nutrition Facts : Nutritional Facts Serves

I'm not sure what I did wrong, but my cookies turned out flat and hard.

I followed the recipe exactly and the cookies turned out perfectly. They're so chewy and delicious.

These cookies are a bit too sweet for my taste, but my kids love them.

I made these cookies for my kids and they loved them. They're the perfect after-school snack.

These cookies are so delicious and easy to make. I love that I can use any type of candy I want.

I've made these cookies several times now and they always turn out great. They're the perfect party food or snack.

These cookies were a hit at my party! They were so easy to make and everyone loved them.

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