I got myself one of those really cool meatloaf pans that has an inset that lifts out of the meatloaf pans. It worked perfectly. This meatloaf is nice and moist.
Provided by Jo Zimny
Categories Turkey
Time 1h25m
Number Of Ingredients 11
Steps:
- 1. Heat the oven to 400'F.
- 2. In a non-stick fry pan, cook the onion and garlic in a little oil over moderate heat.
- 3. Stir continuously until onion is soft, this should take 2-3 minutes.
- 4. Put the onion and garlic in a large mixing bowl and add all the other ingredients.
- 5. Let the mixture sit for 5 minutes.
- 6. Lightly oil a loaf pan and place the turkey mixture in it to the top.
- 7. Bake 55 minutes until the meatloaf reaches 170'F.
- 8. Let cool on a wire rack for 10 minutes at least before slicing.
- 9. Enjoy!
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Shamar Daye
[email protected]I'm giving this recipe one star because it's the lowest rating I can give. This meatloaf was truly awful.
Mr IBO
[email protected]This is the worst meatloaf recipe I've ever tried. It was a complete failure.
Chandan Sikder
[email protected]I would not recommend this recipe. It's a waste of time and ingredients.
Michael Scott
[email protected]I'm not sure what I did wrong, but this meatloaf was not good. It was dry and tasteless.
roro army
[email protected]This meatloaf was a disaster! It fell apart when I tried to slice it.
mohd shaikh 037
[email protected]I wasn't a fan of this meatloaf. I found the flavors to be bland.
MD. TALHA
[email protected]This meatloaf was a little dry for my taste. I think I'll add some more moisture next time.
Kasim Khan
[email protected]I've made this meatloaf several times and it's always been a hit. I love the combination of flavors.
Qudus salami
[email protected]This is my go-to meatloaf recipe. It's always a crowd-pleaser.
Rj Alamin
[email protected]I love this recipe! It's so easy to make and always turns out delicious.
Daniella David
[email protected]This meatloaf was easy to make and very tasty. I will definitely make it again.
Dassi Modeste
[email protected]This was a great recipe! I used ground turkey instead of beef and it turned out just as good. I also added some chopped vegetables to the meatloaf mixture.
sylvester Egbru
[email protected]I'm not usually a fan of meatloaf, but this recipe changed my mind. It was so flavorful and moist, and the salsa and cheese topping was the perfect addition. I'll definitely be making this again.
Noyon Raj
[email protected]This fiesta meatloaf was a hit with my family! The flavors were amazing and it was so moist and juicy. I will definitely be making this again.