I like to have this sweet, dark and hearty bread for breakfast or with afternoon coffee or tea. Try it thinly sliced and topped with cream cheese and a scattering of chopped dates.
Provided by CORWYNN DARKHOLME
Categories Bread Quick Bread Recipes Fruit Bread Recipes
Time 1h20m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x4 inch baking pan.
- In a medium bowl, combine the dates, figs, butter and baking soda. Pour in the boiling water, stir well and let stand for 15 minutes.
- Beat the sugar, walnuts and eggs into the date mixture. Combine the all-purpose flour, whole wheat flour, baking powder and salt; stir into the date mixture just until blended. Pour batter into prepared pan.
- Bake in preheated oven for 55 to 65 minutes, or until a toothpick inserted into center of the loaf comes out clean. Cool in the pan for 10 minutes, then turn out onto a wire rack to cool completely.
Nutrition Facts : Calories 223.5 calories, Carbohydrate 36.2 g, Cholesterol 41.2 mg, Fat 8.2 g, Fiber 3.3 g, Protein 4.3 g, SaturatedFat 3 g, Sodium 288.3 mg, Sugar 21.8 g
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Bilal Sadiq
[email protected]This bread is delicious! I love the combination of figs and dates. It's a great bread to serve with tea or coffee.
Sushil Chapagain
[email protected]I've made this bread several times now and it always turns out great. It's a great bread for breakfast, lunch, or dinner.
GUNDA MLBB
[email protected]This bread is so moist and flavorful. I love the addition of figs and dates. It's a great bread to serve with cheese or fruit.
ELIO NAMIKAZE
[email protected]I made this bread for my family and they loved it. It's a great bread for a special occasion.
sarah kikobye
[email protected]This bread is delicious! I love the combination of figs and dates. It's a great bread to serve with tea or coffee.
Samiya Sena
[email protected]I've made this bread several times now and it always turns out great. It's a great bread for breakfast, lunch, or dinner.
Abdulrahim Zamir
[email protected]This bread is so moist and flavorful. I love the addition of figs and dates. It's a great bread to serve with cheese or fruit.
Hristina Mihajlovic
[email protected]I made this bread for my family and they loved it. It's a great bread for a special occasion.
Ahmad Sajjad
[email protected]This bread is delicious! I love the combination of figs and dates. It's a great bread to serve with tea or coffee.
mdmanik mia
[email protected]I've made this bread several times now and it always turns out great. It's a great bread for breakfast, lunch, or dinner.
Ethan Lee
[email protected]This bread is so moist and flavorful. I love the addition of figs and dates. It's a great bread to serve with cheese or fruit.
Zahidullah Gulshahjan
[email protected]I made this bread for my family and they loved it. It's a great bread for a special occasion.
Nugus Daandi
[email protected]This bread is delicious! I love the combination of figs and dates. It's a great bread to serve with tea or coffee.
Rose Kahiga
[email protected]I've made this bread several times now and it always turns out great. It's a great bread for breakfast, lunch, or dinner.
Bodir Mia
[email protected]This bread is so easy to make. I love that I can use fresh or dried figs and dates. It's a great way to use up leftover fruit.
M Green
[email protected]I made this bread for a party and it was a hit! Everyone loved it. It's a great bread to serve with cheese or fruit.
Siphokazi Lekhuleni
[email protected]This fig and date bread is delicious! It's moist and flavorful, and the figs and dates add a nice sweetness and texture. I will definitely be making this again.