FISH BOIL

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Fish Boil image

Provided by Food Network

Categories     main-dish

Time 40m

Yield 10 servings

Number Of Ingredients 6

10 chunks or steaked pieces Lake Michigan Whitefish (10 to 12 ounces each)
2 pounds salt
20 new waxy red potatoes
30 small onions (approximately 1 1/2-inch diameter)
1/2 pound butter, melted
10 lemon wedges

Steps:

  • Fill a 24 quart kettle 3/4 full of water. Place over open fire or on stove and bring to boil. Add potatoes and 1 pound of salt. When boil resumes, time for 8 minutes. Then add onions wait until boil resumes then time for 2 minutes. Add whitefish and remaining salt. After 14 additional minutes of boiling dinner is ready. Broth may be ladled off prior to serving. Or use a slotted spoon to retrieve food from kettle.
  • Fish is placed on plate along with 2 potatoes and 3 onions, melted butter is then ladled over and garnished with lemon wedge.

Reyn Krok
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This fish boil is a great way to cook fish. The fish is cooked perfectly and the broth is flavorful and delicious. I will definitely be making this again.


Imagica Barker
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I love this fish boil recipe! The fish is always cooked perfectly and the broth is so flavorful. I always get compliments when I make this dish.


Estair Johan
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This fish boil is a great way to cook fish. The fish is cooked perfectly and the broth is flavorful and delicious. I will definitely be making this again.


Arjun Abu
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This fish boil is the perfect summer meal. It's easy to make and the fish is cooked perfectly. The broth is also flavorful and delicious. I will definitely be making this again.


Samir Bekiroski
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This fish boil is a great way to cook fish. The fish is cooked perfectly and the broth is flavorful and delicious. I will definitely be making this again.


Aaliyah Scott
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I've made this fish boil several times now and it's always a hit. The fish is always moist and flaky, and the broth is flavorful and delicious. I highly recommend this recipe!


Andy Sara
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This fish boil was easy to make and turned out great! The fish was cooked perfectly and the broth was flavorful. I will definitely be making this again.


Tom Mekier
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I made this fish boil for a potluck and it was a hit! Everyone loved it. The fish was cooked perfectly and the broth was flavorful and delicious. I will definitely be making this again.


Jas Bahadur rai
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This fish boil was delicious! The fish was cooked perfectly and the broth was full of flavor. I would definitely recommend this recipe to anyone looking for a great fish dish.


Shagy Patson
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I was a bit hesitant to try this recipe because I'm not a big fan of fish, but I'm so glad I did! The fish was cooked perfectly and the broth was amazing. I will definitely be making this again.


Jessica Gold
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This is the best fish boil recipe I've ever tried. The fish was cooked to perfection and the broth was so flavorful. I will definitely be making this again!


Sayaab Abbasi
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I've made this fish boil recipe several times now and it's always a crowd-pleaser. The fish is always moist and flaky, and the broth is flavorful and delicious. I highly recommend this recipe!


Jessie Carey
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This fish boil was a huge hit with my family and friends! The fish was cooked perfectly and the seasonings were spot-on. I will definitely be making this again.