FISH SANDWICHES WITH LEMON-BASIL MAYO SAUCE

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Fish Sandwiches with Lemon-Basil Mayo Sauce image

Want a fun change from tartar sauce? This sauce is really fresh with basil and lemon peel!

Provided by Betty Crocker Kitchens

Categories     Entree

Time 35m

Yield 6

Number Of Ingredients 13

1 cup Fiber One™ original bran cereal
1 teaspoon grated lemon peel
1/4 teaspoon salt
1/4 cup reduced-fat mayonnaise
2 tablespoons fat-free (skim) milk
6 cod fillets (4 oz each), patted dry
Cooking spray
6 whole wheat burger buns, split
6 leaves lettuce
12 slices tomato
1/2 cup reduced-fat mayonnaise
3 tablespoons chopped fresh basil leaves
1/2 teaspoon grated lemon peel

Steps:

  • Heat oven to 400°F. Spray large cookie sheet with sides with cooking spray.
  • Place cereal in resealable food-storage plastic bag; seal bag and finely crush with rolling pin or meat mallet (or finely crush in food processor).
  • In shallow dish, mix cereal, 1 teaspoon lemon peel and the salt; mix well. In another shallow dish, beat 1/4 cup mayonnaise and the milk with whisk until smooth. Dip each cod fillet into mayonnaise mixture, coating all sides. Coat thoroughly with crumb mixture. Place on cookie sheet. Spray each fillet with cooking spray.
  • Bake about 20 minutes or until fish flakes easily with fork and crust is golden brown.
  • For each sandwich, place lettuce leaf on bottom half of bun. Top with fish, 2 slices tomato, 1 rounded tablespoon sauce and top half of bun.

Nutrition Facts : Calories 310, Carbohydrate 34 g, Cholesterol 70 mg, Fat 1, Fiber 8 g, Protein 28 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 710 mg, Sugar 10 g, TransFat 0 g

Sandi Gee
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This sandwich is a great way to use up leftover fish. I had some salmon leftover from dinner and it worked perfectly in this recipe.


Daniel Nwaiwu
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I love the crispy coating on the fish. It adds a nice texture to the sandwich.


Arslan Gillani
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This sandwich is so easy to make, but it tastes like it came from a gourmet restaurant.


Habib Naveed
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I'm not usually a fan of fish sandwiches, but this one is amazing. The fish is cooked perfectly and the lemon basil mayo sauce is divine.


Chandan Paswan
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This sandwich is perfect for a light and healthy lunch. It's also a great option for a picnic or potluck.


Md jone Kr
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I'm always looking for new recipes that are both healthy and delicious, and this fish sandwich definitely fits the bill. I'll definitely be making it again.


Nayon Shake
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This sandwich is a great way to sneak some healthy ingredients into your diet. The fish is a good source of protein and omega-3 fatty acids, and the lemon basil mayo sauce is made with Greek yogurt.


Kesewa Gaming
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I love the way the lemon and basil flavors complement each other in this recipe. It's a really unique and delicious sandwich.


Kutlwano Ngomane
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This fish sandwich is so good, it's almost like eating at a restaurant. I highly recommend it.


Ayo Elemah
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I've made this sandwich several times now and it's always a hit. It's a great recipe to have on hand for when you're short on time or don't know what to make for dinner.


Martin Vlachkov
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I made this sandwich for a party and it was a huge success. Everyone raved about the flavor and the presentation.


Anish 12
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This fish sandwich is a great way to get your kids to eat fish. My kids loved the tangy sauce and the crispy fish.


kimberly corona
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I was impressed with how easy this recipe was to follow. Even if you're a beginner cook, you'll be able to make this sandwich with no problem.


Voyrab Sen
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This fish sandwich is perfect for a quick and easy lunch or dinner. It's also a great option for a summer cookout.


Babli Babli
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I'm always looking for new ways to make fish sandwiches, and this recipe definitely fits the bill. The lemon basil mayo sauce is a nice change from the usual tartar sauce.


Sultan jan
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This recipe is a great way to use up leftover fish. I had some salmon that I needed to use up, and this sandwich was the perfect way to do it.


John Abrokwah
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I love the bright, fresh flavor of the lemon basil mayo sauce. It really elevates the fish sandwich.


md Mahede
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I'm not a huge fan of fish, but this sandwich changed my mind. The combination of the flaky fish, tangy sauce, and toasted bun was perfect.


Cynthia Asogwa
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This fish sandwich with lemon basil mayo sauce was a hit with my family! The fish was flaky and flavorful, and the sauce was creamy and tangy. We'll definitely be making this again.