FIVE-SPICE ROAST CHICKEN DRUMSTICKS
In Hong Kong they love and are famed for their skill at rotisserie-style cooking, where whole ducks, chickens and pigs, with their entrails, are roasted to a golden or soy color. Many eateries display a range of cooked food in their window fronts to entice diners. Inspired by this style of cooking, my simple five-spice roasted drumsticks make a simple dinner.
Provided by Food Network
Categories main-dish
Time 50m
Yield 4 servings
Number Of Ingredients 8
Steps:
- In a bowl, combine the garlic, ginger, honey, soy sauce, groundnut oil, rice wine, and five-spice powder. Add the drumsticks, and cover the bowl with plastic wrap. Then, let the chicken marinate in the refrigerator for as long as possible. Overnight is ideal, but 10 minutes is fine if you do not have enough time. When ready to cook, preheat an oven to 350 degrees F. Arrange the chicken drumsticks on a roasting pan, and roast for 30 minutes, or until their skins are golden.
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Jacqueline Simpson
[email protected]I made this recipe for my family and they loved it. Even my kids, who are picky eaters, ate it all up.
Steven HERMOSILLO
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The five-spice powder gives the chicken a delicious flavor that I can't get enough of.
Mobeen Hassan
[email protected]This recipe is amazing! The chicken is cooked perfectly and the five-spice powder gives it a wonderful flavor.
Tanha Prince
[email protected]I love the Five-Spice Roast Chicken Drumsticks! They are so flavorful and juicy.
AJOKU ASHLEY
[email protected]I was looking for a new recipe for chicken drumsticks and I'm so glad I found this one. The five-spice powder gives the chicken a delicious flavor that is both sweet and savory. I will definitely be making this recipe again.
Layaqt Solangi
[email protected]I'm not a big fan of chicken, but I made this recipe for my husband and he loved it. He said that the chicken was moist and flavorful, and that he would definitely ask me to make it again.
Smarika Shai
[email protected]The Five-Spice Roast Chicken Drumsticks were a hit at my dinner party! Everyone loved the unique flavor that the five-spice powder gave to the chicken. I will definitely be making this recipe again.
Gary Burns
[email protected]I'm always looking for new ways to cook chicken and this recipe caught my eye. The five-spice powder intrigued me and I'm glad I tried it. The chicken was delicious and had a subtle flavor that was both sweet and savory.
AJ 000
[email protected]This recipe was so easy to follow and the chicken turned out so flavorful. I will definitely be making this again.
dana riceel
[email protected]I love this recipe! The chicken is moist and flavorful, and the five-spice powder gives it a nice kick. I will definitely be making this again.
Tj Hatting
[email protected]This is one of my go-to recipes for chicken drumsticks. They always come out so good. The five-spice powder gives them a unique flavor and they are so easy to make.
Yohans tadese
[email protected]I'm not a big fan of chicken, but I actually really liked this recipe. The five-spice powder made the chicken nice and flavorful. I would definitely make it again.
Farid Sideqi
[email protected]I tried making Five-Spice Roast Chicken Drumsticks last night and they were awesome! The chicken was nice and tender and the five-spice powder gave the dish a flavor boost. Even my picky kids enjoyed it.
Tamia Gomez
[email protected]I love the Five-Spice Roast Chicken Drumsticks! They are so flavorful and juicy. The five-spice powder gives them a unique flavor that is both sweet and savory. I also love that this recipe is so easy to make. I just threw everything in the oven and