Steps:
- 1. In a blender, combine orange juice, olive oil, garlic cloves, oregano, cumin, salt, orange zest and pepper; blend until smooth. Pour marinade over flank steak and let sit, uncovered, at room temperature while you light or preheat grill. Or you can cover and refrigerate steak for several hours or overnight. 2. When ready to cook, brush off any excess marinade solids from steak and grill over high heat, turning once, until done to taste, about 3 minutes a side for rare. Slice in thin slices across the grain to serve. Yield: 4 servings.
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Lovely Writs
[email protected]Yum!
LH Thariya
[email protected]I've tried a lot of flank steak recipes over the years, but this one is by far my favorite. The orange-cumin marinade is perfect for this cut of meat, and the steak always comes out tender and juicy. I highly recommend this recipe!
Heather Scoles
[email protected]This is my go-to flank steak recipe.
Michiko Wall
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The steak is always juicy and flavorful, and the orange-cumin marinade gives it a really unique and delicious flavor. I highly recommend this recipe!
Rosa Estrella
[email protected]I love this recipe!
Ashe Adane
[email protected]This recipe is a keeper! The steak was cooked to perfection and the marinade was incredible. I've already shared the recipe with all my friends and family.
Hashini Hansamali
[email protected]5 stars!
Adnan Saifi
[email protected]I was a bit skeptical about the orange-cumin marinade, but I'm so glad I tried it! The steak was incredibly tender and flavorful. I will definitely be making this again and again.
Ahsan Rajpot
[email protected]So easy and yummy!
TG Z
[email protected]This recipe is a great way to change up your usual steak routine. The orange-cumin marinade gives the steak a unique and delicious flavor. I served it with a simple salad and roasted potatoes, and it was perfect. I'll definitely be making this again.
Mishal Ansari
[email protected]I made this for dinner last night and it was a huge success!
Rahim Potter
[email protected]I've tried this recipe several times now and it's always a hit. The flank steak is always tender and flavorful, and the orange-cumin marinade is a perfect complement. I especially love how easy it is to make - just throw everything in a bag and let i
Rana Mateen119
[email protected]Delicious and easy to make!