FLANK STEAK WITH SAUTEED MUSHROOMS
Provided by Marian Burros
Categories dinner, main course
Time 30m
Yield 2 servings
Number Of Ingredients 5
Steps:
- Turn on broiler,if using,and cover broiler pan with double thickness of aluminum foil.Wash and dry steak,then score on diagonal.
- Wash and trim mushrooms, and slice thickly.
- Heat a small nonstick pan until it is very hot. Add oil, and reduce the heat to medium-high. Add mushrooms, and saute until they brown.
- Prepare the stove-top grill if using. Broil or grill steak until browned ;turn, and continue to cook 7 to 10 minutes.
- Mince garlic; add to mushrooms.
- Wash oregano; add to mushrooms, and cook until most of the mushroom liquid has evaporated.
- Slice steak thinly on diagonal, and serve topped with mushrooms.
Nutrition Facts : @context http, Calories 269, UnsaturatedFat 7 grams, Carbohydrate 10 grams, Fat 13 grams, Fiber 4 grams, Protein 32 grams, SaturatedFat 4 grams, Sodium 74 milligrams, Sugar 5 grams
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Daisy Cordero
[email protected]This was my first time cooking flank steak and it turned out great! The recipe was easy to follow and the steak was cooked perfectly.
Debra Crumpton
[email protected]I've made this dish several times and it's always a hit. The steak is always tender and juicy, and the mushrooms are the perfect complement. I highly recommend this recipe.
MST Arifa
[email protected]This recipe was a disaster. The steak was tough and the mushrooms were bland. I would not recommend this recipe.
Tariq khan Masood
[email protected]I'm not a big fan of flank steak, but this recipe changed my mind. The steak was cooked perfectly and the mushrooms were delicious. I'll definitely be making this again.
Fardhin Khondokar
[email protected]This dish was easy to make and turned out great! The steak was tender and the mushrooms were perfectly cooked. I would definitely recommend this recipe.
Maria Dorado
[email protected]I followed the recipe exactly and the steak was overcooked. I would recommend cooking it for less time.
Asif ali Soomro
[email protected]This recipe is a keeper! The steak was cooked perfectly and the mushrooms were so flavorful. I will definitely be making this again.
Memo Eles
[email protected]I've made this dish several times and it's always a crowd-pleaser. The steak is always tender and juicy, and the mushrooms are the perfect accompaniment.
Farwa Mashood
[email protected]The flank steak was a bit tough, but the mushrooms were delicious.
Dexter Rhodes (Bernard54)
[email protected]I made this dish last night and it was a hit with my family! Everyone loved the tender steak and the flavorful mushrooms. I will definitely be making this again.
Ashton Ferrari (Ashtons_Children)
[email protected]This flank steak with sauteed mushrooms was an absolute delight! The steak was cooked to perfection, tender and juicy, while the mushrooms were earthy and flavorful. The combination of the two was simply divine.