FLAVORFUL MEAT LOAF
This recipe is a firm, hearty loaf with a distinctive taste, thanks to soy sauce and ginger. This is one recipe I rely on for a satisfying, inexpensive meal.-Sharon Hancock, Belleville, Ontario
Provided by Taste of Home
Categories Dinner
Time 55m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a bowl, combine the first eight ingredients. Add beef and pork; mix well. Shape into a loaf in an ungreased shallow baking pan. Bake at 350° for 45-50 minutes or until no pink remains and a thermometer reads 160°; drain.
Nutrition Facts :
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Collins Wanyama
c.w7@yahoo.comI love that this recipe is customizable. You can add or remove ingredients to suit your own taste.
Amgad Scorpion
scorpion@aol.comThis meatloaf is a lifesaver on busy weeknights. It's so easy to make and it's always a hit with my family.
Taimiya Zakaria
taimiya.z8@hotmail.co.ukI'm so glad I found this recipe. It's the best meatloaf I've ever had.
Akhona Snazo
a.s@yahoo.comI made this meatloaf in a muffin tin and it turned out great. It's a great way to make individual servings.
Amia Joviah
a63@aol.comThis meatloaf is so versatile. You can add any kind of spices or herbs that you like. I like to add a little bit of chili powder and cumin.
md riyad Khan
khanm@yahoo.comI added some chopped veggies to the meatloaf, like carrots and celery. It turned out really well and my kids loved it.
Farooq Zaman
farooq.zaman50@yahoo.comI love the glaze on this meatloaf. It gives it a nice caramelized crust.
Rizwana Rasheed
rizwana@yahoo.comI've made this meatloaf several times now and it's always a hit. It's the perfect comfort food for a cold night.
Hamid Hayat
h-hayat16@gmail.comThis meatloaf is so easy to make. I love that I can just throw all the ingredients in a bowl and mix them together. It's also really affordable, which is a bonus.
Erica Amoako
e_amoako@hotmail.comI'm not a big fan of meatloaf, but this recipe changed my mind. It's so moist and flavorful. I'll definitely be making it again.
Sk Aminul
s.a18@gmail.comI love that this recipe uses ground turkey instead of beef. It's a healthier option and it still tastes great.
Md Hafij
m_h@hotmail.co.ukThis is my go-to meatloaf recipe. It's always a crowd-pleaser. I like to serve it with mashed potatoes and green beans.
md asif akbar akbar
akbarm@gmail.comI made this meatloaf for a potluck and it was a huge success! Everyone loved it. I especially liked the addition of the Worcestershire sauce and brown sugar. It gave the meatloaf a really nice flavor.
Sseki Ronald
ronald-s@yahoo.comI've tried many meatloaf recipes over the years, but this one is by far the best. It's so easy to make and always turns out perfectly. Thanks for sharing!
Jeremiah Ochoa
jeremiah.o@gmail.comThis meatloaf recipe is a keeper! It's so flavorful and moist, and it was a hit with my family. I'll definitely be making it again.