FLUTED TIRAMISU CAKE
Melted coffee ice cream adds a decadent depth of flavor to white cake mix. A simple yet impressive dessert, this tube cake will rise above your highest expectations.&emdash;Carol Gillespie, Chambersburg, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, beat the cake mix, ice cream and eggs at low speed for 30 seconds. Beat on medium for 2 minutes. Pour into a greased and floured 10-in. fluted tube pan., Bake at 350° for 35-40 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely., Place water and coffee granules in a large bowl; stir until dissolved. Add frosting and cinnamon; beat until smooth. Frost cake. Sprinkle with cinnamon sugar.
Nutrition Facts : Calories 368 calories, Fat 14g fat (5g saturated fat), Cholesterol 61mg cholesterol, Sodium 350mg sodium, Carbohydrate 58g carbohydrate (41g sugars, Fiber 0 fiber), Protein 5g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
ulric
[email protected]This cake is a bit too complicated for me. I think I'll try a simpler recipe.
Lala Dibakoane
[email protected]I'm so glad I found this recipe. It's the perfect dessert for my upcoming dinner party.
Areeb Rasheed
[email protected]This cake is a bit pricey to make, but it's worth it for a special occasion.
Nimo Likisone Petelo
[email protected]I made this cake for my husband's birthday and he loved it. He said it was the best tiramisu he's ever had.
Katepwe Tresphod Ndalama
[email protected]This cake was a huge hit at my daughter's birthday party. Everyone loved it!
Muvari Mulaphala
[email protected]I'm not a big fan of tiramisu, but I really enjoyed this cake. It was light and fluffy, and the flavors were perfect.
Zach Carothers
[email protected]This cake is so beautiful and delicious! I can't wait to make it again.
Noor Sahir Haldivee
[email protected]I love the idea of this cake, but I think the recipe needs some tweaking. The mascarpone cheese mixture was too runny.
Moha Amiin
[email protected]I followed the recipe exactly and my cake turned out dry. I'm not sure what went wrong.
Jennifer Kamsi
[email protected]This cake was a bit too sweet for my taste, but I think that's just a personal preference. Overall, it was a good recipe.
Esha sheikh
[email protected]I was a bit skeptical about making a tiramisu cake, but I'm so glad I tried this recipe. It was surprisingly easy to make and it turned out amazing.
Osman Jallo
[email protected]This cake is a bit time-consuming to make, but it's totally worth it. The end result is a stunning and delicious dessert.
Bridgette Dickson
[email protected]I love the unique shape of this cake. It's so elegant and perfect for a special occasion.
Muhaiminul Islam
[email protected]This cake is absolutely delicious! The flavors of the coffee, chocolate, and mascarpone cheese are perfectly balanced.
Home Mobile
[email protected]I've made this cake several times now and it always turns out perfect. It's my go-to dessert for special occasions.
HLELO MAPHUTHA
[email protected]This tiramisu cake was a hit at my party! It was so easy to make and everyone loved it.