FOIL WRAPPED SALMON
Steps:
- Preheat the oven to 425 degrees F. Rinse salmon fillet under cold running water and pat dry. Cut a piece of foil long and wide enough to encase the salmon when folded over the center and folded up on the ends. Position the foil on a large baking sheet and place the salmon in the center of the foil, skin side down. Sprinkle the salmon with the salt, pepper, and rosemary. Place the lemon slices over the fish fillet along with the sliced onion and garlic slivers. Drizzle the fillet evenly with the olive oil and fold the edges of the foil up over the salmon and crimp to seal. Fold the edges together on both ends to create an airtight package. Bake the salmon for 15 minutes, or until just cooked through but still moist. Serve immediately, using a large metal spatula to portion fish. Serve some of the accumulated juices spooned over the fish. Recipe courtesy Emeril Lagasse Read more at: http://www.foodnetwork.com/recipes/emeril-lagasse/foil-wrapped-side-of-salmon-with-lemon-and-rosemary-recipe.html#sni-reviews?oc=linkback
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Primo H8
[email protected]This recipe is a great way to cook salmon if you're new to cooking fish.
Thato Mpfiri
[email protected]I'm not a huge fan of fish, but this recipe changed my mind. The salmon was so delicious and I loved the lemon-herb butter sauce.
Ricardo Vasquez Jr.
[email protected]I love the simplicity of this recipe. It lets the natural flavor of the salmon shine through.
Bilal Jodon
[email protected]This recipe is a lifesaver on busy weeknights. It's so easy to make and the salmon always turns out great.
Habibahmad Solangi
[email protected]I've been making this recipe for years and it's always a hit. I love how versatile it is. You can use different types of fish, vegetables, and herbs.
Nadine Laliberte
[email protected]This is the best salmon recipe I've ever tried. The salmon is so moist and flavorful.
It's AMMAD
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the salmon and asked for the recipe.
Pepe Hamilton
[email protected]This recipe is a great way to get your kids to eat salmon. My kids love the lemon-herb butter sauce.
rached mazloom
[email protected]I love how easy this recipe is to make. I can throw it together in a few minutes and then just pop it in the oven.
Ahsan Jee
[email protected]This was my first time cooking salmon and it turned out great! I followed the recipe exactly and the salmon was cooked perfectly.
FalseSayianGaming
[email protected]I've made this recipe several times now and it's always a hit with my family and friends. The salmon is always cooked perfectly and the flavors are delicious.
rajih afendi
[email protected]This recipe is a keeper! It's so simple to make and the salmon always turns out moist and flavorful.
Ali Shaikh
[email protected]The salmon was cooked perfectly and the flavors were amazing. I will definitely be making this again!
Sarsoti Sadu
[email protected]This was so easy and delicious! I didn't have any lemon on hand, so I used lime instead. It was still amazing!