CAUTION: to be eaten by chocolate lovers only!!! Very rich, so cut into small pieces. Number of servings is a guestimate. This is amazing, I get compliments every time i make it. Let me know how it goes. You may want to cut the recipe down some, as it makes 5 lbs. Time to make does not include chill time.
Provided by Nicole Can Cook
Categories Candy
Time 15m
Yield 5 lbs, 25 serving(s)
Number Of Ingredients 10
Steps:
- Melt butter in a large saucepan over low heat.
- Stir in condensed milk and regular milk.
- Add all morsels, stirring constantly until smooth.
- Remove from heat.
- Stir in marshmallow cream and extracts.
- Spoon mixture evenly into a large pan, or several smaller ones, depending on how thick you want the fudge to be. I recommend not making it too thick, it's very sweet.
- Cover and chill.
- Cut into squares, store in fridge.
Nutrition Facts : Calories 362.1, Fat 20.4, SaturatedFat 12.4, Cholesterol 23.3, Sodium 122.9, Carbohydrate 41.8, Fiber 1.8, Sugar 35.8, Protein 5.3
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Pierre Jackson
[email protected]This fudge is a waste of time and ingredients.
Deginet hailu Dubale
[email protected]I followed the recipe exactly and my fudge turned out grainy. I'm not sure what went wrong.
Jessica Bruce
[email protected]This fudge is okay, but I've had better.
Kamogelo Mogashoa
[email protected]I'm not a huge fan of fudge, but this recipe is pretty good.
Munawar Sultan
[email protected]This fudge is really easy to make, but it's not as flavorful as I was hoping.
Daniela Batres
[email protected]I had some trouble getting the fudge to set properly, but it still tasted good.
Amjid Wafa
[email protected]This fudge is a bit too sweet for my taste, but it's still good.
Christabel Emmanuel
[email protected]I've made this fudge several times now and it's always a success. It's the perfect dessert for any occasion.
Lima Begum
[email protected]I followed the recipe exactly and my fudge turned out perfect. It's so smooth and creamy.
Timothy Edward
[email protected]This fudge is so easy to make and it tastes delicious. I love that I can use different types of chocolate chips to change up the flavor.
Blessing Brume
[email protected]I made this fudge for a party and it was a huge hit! Everyone loved it.
Clarice Simpson
[email protected]This fudge is amazing! It's so rich and creamy, and the chocolate chips add the perfect amount of sweetness. I will definitely be making this again.