FOUR CHIP FUDGE

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Four Chip Fudge image

CAUTION: to be eaten by chocolate lovers only!!! Very rich, so cut into small pieces. Number of servings is a guestimate. This is amazing, I get compliments every time i make it. Let me know how it goes. You may want to cut the recipe down some, as it makes 5 lbs. Time to make does not include chill time.

Provided by Nicole Can Cook

Categories     Candy

Time 15m

Yield 5 lbs, 25 serving(s)

Number Of Ingredients 10

3/4 cup butter or 3/4 cup margarine
1 (14 ounce) can sweetened condensed milk
3 tablespoons skim milk
1 (12 ounce) package semi-sweet chocolate chips
1 (12 ounce) package milk chocolate chips
1 (10 ounce) package peanut butter chips
1 cup butterscotch chips
7 ounces marshmallow cream
1 1/2 teaspoons vanilla extract
1/2-1 teaspoon almond extract

Steps:

  • Melt butter in a large saucepan over low heat.
  • Stir in condensed milk and regular milk.
  • Add all morsels, stirring constantly until smooth.
  • Remove from heat.
  • Stir in marshmallow cream and extracts.
  • Spoon mixture evenly into a large pan, or several smaller ones, depending on how thick you want the fudge to be. I recommend not making it too thick, it's very sweet.
  • Cover and chill.
  • Cut into squares, store in fridge.

Nutrition Facts : Calories 362.1, Fat 20.4, SaturatedFat 12.4, Cholesterol 23.3, Sodium 122.9, Carbohydrate 41.8, Fiber 1.8, Sugar 35.8, Protein 5.3

Pierre Jackson
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This fudge is a waste of time and ingredients.


Deginet hailu Dubale
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I followed the recipe exactly and my fudge turned out grainy. I'm not sure what went wrong.


Jessica Bruce
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This fudge is okay, but I've had better.


Kamogelo Mogashoa
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I'm not a huge fan of fudge, but this recipe is pretty good.


Munawar Sultan
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This fudge is really easy to make, but it's not as flavorful as I was hoping.


Daniela Batres
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I had some trouble getting the fudge to set properly, but it still tasted good.


Amjid Wafa
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This fudge is a bit too sweet for my taste, but it's still good.


Christabel Emmanuel
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I've made this fudge several times now and it's always a success. It's the perfect dessert for any occasion.


Lima Begum
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I followed the recipe exactly and my fudge turned out perfect. It's so smooth and creamy.


Timothy Edward
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This fudge is so easy to make and it tastes delicious. I love that I can use different types of chocolate chips to change up the flavor.


Blessing Brume
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I made this fudge for a party and it was a huge hit! Everyone loved it.


Clarice Simpson
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This fudge is amazing! It's so rich and creamy, and the chocolate chips add the perfect amount of sweetness. I will definitely be making this again.


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