Francisco Dos Santos, one of the chefs in the Westport studio commissary, prepares this savory soup using yucca root, a South American staple.
Provided by Martha Stewart
Categories Food & Cooking Soups, Stews & Stocks Soup Recipes
Number Of Ingredients 14
Steps:
- In a large stockpot, combine chicken, 1 garlic clove, a large pinch of salt, and a pinch of pepper. Cover with 12 cups water. Bring to a boil. Reduce to a simmer, and cook, skimming occasionally, until chicken is cooked through, about 10 minutes. Remove chicken, and let stand until cool enough to handle. Strain poaching liquid through a fine sieve; set aside. When chicken is cool, tear into bite-size pieces; set aside.
- In a large stockpot, heat oil over medium heat. Add remaining 3 garlic cloves, and cook for 2 minutes. Stir in paprika, a pinch of salt, and a pinch of pepper. Cook, stirring, for 1 minute. Add onion and tomatoes, and cook 2 minutes more. Add yucca, and cook, stirring occasionally, for 5 minutes. Add stock and poaching liquid. Bring to a boil. Cover and reduce to a simmer. Cook, stirring occasionally, for 25 minutes.
- Add reserved chicken, parsley, a pinch of salt, a pinch of pepper, coriander, cumin, and scallions. Simmer, stirring occasionally, until chicken has fallen apart and yucca is soft and partially dissolved, 1 to 1 1/2 hours more. Taste and adjust for seasoning.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Muhammad Hamza08
[email protected]This yucca soup is a culinary adventure. It's a unique and flavorful dish that I've never had before. I highly recommend it to anyone who loves trying new things.
nanewa
[email protected]This soup is a great way to connect with our ancestral roots. It's made with ingredients that have been consumed by humans for thousands of years.
MD Liton Mia
[email protected]This yucca soup is a great example of primal eating. It's made with simple, whole ingredients and it's free of processed foods and refined sugars.
Tithi Bhottacharajo
[email protected]I'm on the Banting diet and this soup is a great addition to my meal plan. It's low in carbs and high in healthy fats, which is exactly what I'm looking for.
Feed filmz UG
[email protected]This yucca soup is a great choice for people on a keto diet. It's low in carbs and high in healthy fats, which makes it a satisfying and keto-friendly meal.
Adury Adury
[email protected]This soup is Whole30 compliant, which is a huge bonus for me. It's a healthy and delicious way to stay on track with my Whole30 journey.
Candy Birman
[email protected]I'm following a paleo diet and this soup fits perfectly. It's made with whole, unprocessed ingredients and it's free of grains, legumes, and dairy.
Lakita Magar
[email protected]This yucca soup is a great option for people on a low-carb diet. It's low in carbs and high in fiber, which makes it a filling and satisfying meal.
Mary Brooks
[email protected]I'm lactose intolerant, so I was happy to find that this soup is also dairy-free. It's just as creamy and flavorful without the milk or cream.
Soni Illu
[email protected]This yucca soup is naturally gluten-free, which is a huge plus for me. I'm always looking for delicious gluten-free recipes, and this one definitely fits the bill.
SHERYAR HANJRA
[email protected]I made this soup without the chicken and it was still delicious! I added some extra vegetables to make up for the lack of protein, and it turned out great.
Dante Aponte
[email protected]I love spicy food, so I added a few extra jalapeƱos to this soup. It gave it a nice kick without being overpowering. If you like spicy food, I recommend doing the same.
Ephraim Masiye
[email protected]I'd never tried yucca before, but this recipe convinced me that I'm a fan. The yucca is soft and creamy, and it pairs perfectly with the chicken and broth.
maral Ganbaatar
[email protected]This soup is a flavor explosion! The combination of yucca, chicken, and spices creates a complex and delicious broth. I especially love the hint of cumin.
Jessikah Parkin
[email protected]As a busy parent, I appreciate that this yucca soup can be made in just 30 minutes. It's a quick and easy meal that my whole family loves.
mb Babu
[email protected]This yucca soup is a great way to save money without sacrificing flavor. It's made with simple, affordable ingredients and it's still incredibly delicious. I highly recommend this recipe to anyone who's looking for a budget-friendly meal.
Taysean Gasper
[email protected]I'm always looking for healthy and delicious recipes, and this yucca soup fits the bill perfectly. It's packed with nutrients and has a great flavor. I'll definitely be adding this to my regular rotation of meals.
Aj Ivy
[email protected]This soup is amazing! I love the combination of yucca and chicken, and the broth is so flavorful. I also appreciate that this recipe is relatively easy to make.
Rube Aktar
[email protected]I tried this recipe last night and it was a hit with my family! The yucca soup was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.