FRENCH GREEN BEANS IN CREAM
I got this recipe from Good Housekeeping UK when at the Helsinki Airport a few weeks ago. Looked good and made for Canadian Thanksgiving. It was a hit! Very tasty and easy!
Provided by Cathy17
Categories Vegetable
Time 30m
Yield 1 pan, 6 serving(s)
Number Of Ingredients 7
Steps:
- Cut the ends off the beans, then cook in salted boiling water until just tender. I steam them til they are still crisp and bright green.
- Run cold water over beans to stop the cooking process.
- Melt butter in a large pan and gently cook onions until soft, about 5 minutes.
- Add Prosciutto, garlic, and parsley and cook for 3 minutes.
- Add the cream, stirring constantly, and bring to a light boil. Do not leave unattended, otherwise cream will burn.
- Once mixture is hot, add green beans, mix to coat and warmed through.
- I did the sauce and green beans ahead, mixed them together and reheated on the stove. Turned out great!
Nutrition Facts : Calories 160.6, Fat 15.2, SaturatedFat 9.5, Cholesterol 46.8, Sodium 79.9, Carbohydrate 6, Fiber 1.8, Sugar 2.4, Protein 1.8
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Ys7s7sue Yeudu
[email protected]This is a great recipe! The green beans were tender and the sauce was creamy and flavorful. I will definitely be making this again.
Md Nasir Hosen
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The green beans were tender and the sauce was flavorful. I will definitely be making this again.
Shubhadra Rai
[email protected]I've made this recipe several times and it's always a hit. The green beans are always tender and the sauce is creamy and flavorful.
mohsin ali khokhar official
[email protected]This is a great recipe for a side dish or a main course. I like to serve it with grilled chicken or fish.
Parbati Gurung
[email protected]I love this recipe! It's so easy to make and always turns out great.
xah nity
[email protected]Easy and tasty.
Mian Sadique Ahmad
[email protected]Delicious!
Elisabel Carnet
[email protected]I made this recipe exactly as written and it turned out great! The green beans were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Evan Bryan
[email protected]This is a great recipe for a quick and easy weeknight meal. The green beans are tender and the sauce is flavorful. I like to serve this with grilled chicken or fish.
Sheikh Umer
[email protected]I'm not a huge fan of green beans, but I really enjoyed this recipe. The sauce was creamy and flavorful, and the beans were cooked perfectly.
Kamal Magar
[email protected]This dish was a hit at my dinner party! Everyone raved about the creamy sauce and the tender green beans. I will definitely be making this again.
Brandon Watson
[email protected]So easy to make and so tasty! I love that I can use fresh or frozen green beans, depending on what I have on hand. The sauce is creamy and flavorful, and the beans are cooked perfectly.
ManzoorHussain Albaloshi
[email protected]Absolutely delicious! This is a new favorite in our household. The green beans were tender and flavorful, and the creamy sauce was rich and decadent. Highly recommend!