FRENCH HERB ROASTED CHICKEN BREASTS
A quick, low-fat, and aromatic variation on traditional roasted chicken breasts. The marinade ensures they stay moist and the flavour combinations are lovely. I serve this with a simple side of broccoli and water-chestnuts, or root vegetables en batonnet, but you could obviously serve it with whatever you want!
Provided by ChefHayley
Categories Chicken Breast
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Emulsify all marinade ingredients by whisking in a bowl.
- Pour over chicken breasts and seal in a thick zipper bag or airtight container.
- Refidgerate for 2-24 hours. The longer the chicken marinates, the more flavour it will absorb.
- Remove chicken from refridgerator 10 minutes prior to roasting.
- Heat oven to 350 degrees.
- Remove chicken from container/bag and place on a parchment lined roasting pan.
- Spoon remaining marinade over chicken and bake 18-25 minutes, depending on size.
- Serve immediately.
Nutrition Facts : Calories 621.3, Fat 56, SaturatedFat 7.9, Cholesterol 68.4, Sodium 1991.8, Carbohydrate 2.3, Fiber 0.7, Sugar 0.5, Protein 28.1
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Riya Monei
[email protected]I love this recipe!
Md Shakil shak
[email protected]This recipe is a keeper. I will be making it again and again.
Ariel Flores
[email protected]I'm not a big fan of chicken breasts, but this recipe changed my mind. The chicken was so juicy and flavorful, I couldn't get enough of it.
Zaman Zamanyounas
[email protected]This is my new favorite way to cook chicken breasts. They are so easy to make and they always turn out perfectly.
Delta YT
[email protected]I made this recipe for my family and they loved it. The chicken was cooked perfectly and the herbs added a nice touch of flavor.
Jenisha Sampi
[email protected]This is the best chicken recipe I've ever tried. The chicken is so moist and flavorful.
Javion tillman
[email protected]I love this recipe. It's so easy to make and the chicken always turns out perfectly.
Prosofina Lucky
[email protected]Delicious!
Isaya Pima
[email protected]Wow!
R T
[email protected]This recipe is a keeper. I will be making it again and again.
Sandip Gaming
[email protected]I'm not a big fan of chicken breasts, but this recipe changed my mind. The chicken was so juicy and flavorful, I couldn't get enough of it.
Qaiser abbas Khan
[email protected]This is my new favorite way to cook chicken breasts. They are so easy to make and they always turn out perfectly.
trend
[email protected]I made this recipe for a dinner party and everyone loved it. The chicken was cooked perfectly and the herbs added a nice touch of flavor.
SARGAM KARKI
[email protected]I followed the recipe exactly and the chicken turned out great. It was moist and tender, and the herbs gave it a delicious flavor.
Mr Monnan
[email protected]This recipe was a hit with my family! The chicken breasts were juicy and flavorful, and the herbs roasted perfectly. I will definitely be making this again.