FRENCH MARKET SOUP
This soup is so good. It cooked all day and made the house smell simply wonderful. We all went back for seconds... In fact, my son and grandson both wanted to take it for lunch the next day!
Provided by Dana Kruckenberg
Categories Bean Soups
Time 8h
Number Of Ingredients 12
Steps:
- 1. Wash dry bean mixture, cover with water, add salt and put to soak in a very large bowl overnight. Drain and add 3 c. water, hamhock, and bay leaves. Simmer covered 3 hours.
- 2. Add tomatoes, onions, garlic cloves, celery. Add pinch cayenne. Simmer 1-1/2 hours uncovered.
- 3. Add smoked turkey sausage, chicken thighs. Cook until chicken falls off bones. Remove bones, return chicken to soup, season to taste, as needed, with some red chunky salsa, more salt, pepper, garlic powder, a squeeze of lime, etc. Enjoy! Reheats beautifully.
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Samsul Arefinj
[email protected]I would definitely recommend this soup to anyone who loves vegetables.
Shaheen Khalid
[email protected]This soup is perfect for a cold winter day.
Audrey Tyner
[email protected]I love this soup! It's so flavorful and healthy.
Excellent Osajie
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Sylvest Ruth
[email protected]I followed the recipe but my soup turned out too watery. I think I added too much liquid.
awais khan
[email protected]This soup was a little bland for my taste. I added some extra salt and pepper and it helped a lot.
Muneebawan Humayunpervaz
[email protected]I'm not a huge fan of soups, but this one was really good. The flavors were well-balanced and the vegetables were cooked perfectly.
Raja Bhatti
[email protected]This soup was so easy to make and it tasted delicious. I used fresh vegetables from my garden and it really made a difference in the flavor.
Deniz Soleymani
[email protected]I followed the recipe exactly and the soup turned out great. It was hearty and flavorful, and the vegetables were still slightly crunchy.
Shakir Khan
[email protected]This soup was a hit with my family! The flavors were rich and complex, and the vegetables were cooked perfectly. I will definitely be making this again.