FRENCH ONION TOASTS

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Make and share this French Onion Toasts recipe from Food.com.

Provided by _Pixie_

Categories     Cheese

Time 35m

Yield 12 appetizers

Number Of Ingredients 8

1 tablespoon butter
2 cups chopped onions
2 tablespoons chopped fresh rosemary or 1 teaspoon dried rosemary, crushed
1/4 teaspoon salt
1/4 teaspoon fresh ground black pepper
12 slices French baguettes, 1/2 inch thick (2 to 3 inches in diameter)
1 -2 tablespoon butter (softened for spreading)
1 1/2 cups grated swiss cheese

Steps:

  • Melt one tablespoon butter in a nonstick frying pan over low heat.
  • Add the onion and cook stirring occasionally (do not burn) until tender and a golden brown (approx 15-20 minutes).
  • Stir rosemary, salt and pepper into the onions and remove from heat.
  • Preheat oven to 375 degrees F.
  • Lightly butter one side of each slice of french bread.
  • Place the bread, butter side down, on a baking sheet.
  • Divide the onion evenly over the top of the french bread, coving as most of the surface as possible.
  • Top the bread as evenly as possible with the grated cheese.
  • Bake for about 10 minutes until cheese is well melted.

Michelle McClain
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I can't wait to try these toasts. They look delicious.


mercy munyao
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These toasts are a must-try. You won't be disappointed.


Ajmal Riaz
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I'm so glad I found this recipe. These toasts are amazing.


Favmamota Ojo
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These toasts are the best! I've never had anything like them before.


Fikiswa Nokubonga
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I'm definitely going to make these toasts again. They're so easy and delicious.


rl.spectrxl
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These toasts are so good! I could eat them every day.


Clifford Jay
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I'm not a big fan of onions, but I loved these toasts. The onions were caramelized to perfection and they didn't overpower the other flavors.


Bianka Kaso
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I made these toasts for my kids and they loved them. They're a great way to get them to eat their vegetables.


Jacob Devlin
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These toasts are the perfect appetizer or snack. They're also great for a party.


Shahriar Akash
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I've made these toasts several times now and they're always a hit. My friends and family love them.


Rana Gandher
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These toasts are so easy to make and they're always a crowd-pleaser. I love that I can use up leftover bread and onions to make them.


Victoria Ndessy
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I made these toasts for dinner last night and they were delicious. The onions were perfectly caramelized and the cheese was melted and gooey. I served them with a side of salad and it was the perfect meal.


Zakariya Haruna
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These French onion toasts were a hit at my last party! The combination of the caramelized onions, melted cheese, and crispy bread was irresistible. I'll definitely be making them again.


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