FRENCH TOAST WITH ORANGE SYRUP

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Thick slices of classic French toast combine with a citrusy syrup for a delicious brunch treat that can't be beat! Don't confine the concoction to only special occasions, though, say Jess & Anne Foust of Bluefield, West Virginia. "This dish is easy enough to serve anytime, even for a family breakfast," they note.-Jesse & Anne Foust, Bluefield, West Virginia

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 15m

Yield 4 servings.

Number Of Ingredients 14

3 large eggs
1 cup whole milk
2 tablespoons sugar
1/4 teaspoon salt
1/8 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
8 slices day-old French bread (1 inch thick)
ORANGE SYRUP:
1/2 cup orange juice
1/3 cup corn syrup
1/4 cup sugar
4 teaspoons butter
1 teaspoon grated orange zest
1/2 teaspoon orange extract

Steps:

  • In a bowl, beat eggs. Beat in the milk, sugar, salt, cinnamon and nutmeg. Soak the slices of bread for 30 seconds on each side. Cook on a hot greased griddle until golden brown on both sides and cooked through., Meanwhile, in a saucepan, combine the orange juice, corn syrup, sugar, butter and orange zest. Bring to a boil and boil for 2 minutes, stirring constantly. Remove from the heat; stir in extract. Serve with French toast.

Nutrition Facts : Calories 645 calories, Fat 13g fat (6g saturated fat), Cholesterol 178mg cholesterol, Sodium 1076mg sodium, Carbohydrate 113g carbohydrate (40g sugars, Fiber 4g fiber), Protein 18g protein.

Teodor Vangelov
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I've tried many French toast recipes, but this one is my favorite. The orange syrup is a game-changer.


maheen mano queen
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This recipe was a total flop. The French toast was dry and the orange syrup was too runny.


Keshab Shrestha
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I'm not a fan of sweet breakfasts, so I skipped the orange syrup. The French toast was still delicious.


Tina Blankenship
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This is the best French toast I've ever had! I'll be making it again and again.


Mdsujon shake
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I used a different brand of orange juice than the recipe called for, and the syrup didn't turn out as well. I'll stick to the recommended brand next time.


Kashif Shah123
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I'm not a fan of cinnamon, so I omitted it from the recipe. The French toast still tasted great.


Taima Belameur
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This recipe is a bit time-consuming, but it's worth the effort. The French toast is light and fluffy, and the orange syrup is divine.


Ismael Canela
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I'm not a big fan of orange syrup, so I used maple syrup instead. It was still delicious!


GW Rafi Alam
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I made this for my family and they loved it! The orange syrup was a big hit.


Paul Douglas
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This is now my go-to French toast recipe. It's so easy to make and always turns out perfectly.


Jonalyn Solis
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I followed the recipe exactly and the French toast came out soggy. I think I'll try it again with less milk.


Donald Elvis
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This recipe was a lifesaver! I had some stale bread that I didn't know what to do with, and this turned out amazing.


Jacqueline Turnage
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The French toast was good, but the orange syrup was a bit too sweet for my taste.


Mohammed Usaam
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I tried this recipe and it turned out perfectly! The orange syrup was easy to make and added a delicious twist to the classic French toast.


Ajay Smart
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This French toast with orange syrup was a delightful treat! The orange syrup added a bright and zesty flavor that perfectly complemented the fluffy and tender toast.