FRENCH VANILLA CAPPUCCINO
Make and share this French Vanilla Cappuccino recipe from Food.com.
Provided by jswope162
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Using a saucepan, add 1 cup of milk and 1/2 tea spoons of vanilla.
- On a medium heat warm the milk until it starts bubbling (stirring to prevent burning).
- Remove the milk from heat and stir sugar in to taste (suggestion 1/2 tea spoons).
- Using a hand Frother or Blender whisk milk until frothy (suggestion 60 seconds).
- Half fill a cup with fresh hot coffee.
- Add the hot milk to almost fill cup (spooning milk froth to top).
- Dust the top of cup with cinnamon.
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Leah Grima
[email protected]Overall, this was a good cappuccino recipe. I would recommend it to anyone looking for a simple and tasty cappuccino recipe.
Gayle Brown
[email protected]The cappuccino was good, but it could have been better if I had used a better quality coffee.
Shaylie Cathey
[email protected]This cappuccino was a bit too strong for my taste.
Michaela Wilson
[email protected]I will definitely be making this cappuccino again.
Andrea Thornsbury
[email protected]The vanilla flavor in this cappuccino was amazing.
susma katwal
[email protected]This recipe is a must-try for any coffee lover.
Rehan Banagash
[email protected]I'm not usually a fan of cappuccinos, but this one was really good.
Md. Shafiqul Islam
[email protected]This cappuccino was the perfect way to start my day.
Jonathan Mazzoleni
[email protected]Definitely a keeper!
M mm
[email protected]Yum!
Rahila Yasmin
[email protected]Overall, this was a good cappuccino recipe. It was easy to make and the results were tasty. I would recommend it to anyone looking for a simple cappuccino recipe.
Asoanya Leonard
[email protected]The recipe was easy to follow, but the cappuccino didn't turn out as creamy as I had hoped.
Matthew Ramirez
[email protected]This cappuccino was a bit too sweet for my taste, but it was still enjoyable. Next time I'll use less vanilla extract.
Hloni Ramabele
[email protected]The frothed milk really made this cappuccino special. It was like I was drinking a cappuccino from a coffee shop.
M Z
[email protected]Loved the vanilla flavor in this cappuccino. It was the perfect pick-me-up in the afternoon.
Spyno
[email protected]This was my first time making a cappuccino at home and it was surprisingly easy. The recipe was clear and concise, and the results were delicious. I'll definitely be making this again.
Sily Zhou
[email protected]Easy to make and delicious! I used a flavored vanilla syrup instead of vanilla extract and it added a nice touch.
Casey Cowden
[email protected]Followed the recipe exactly and it turned out great! The vanilla flavor was subtle but noticeable, and the cappuccino was nice and frothy. Will definitely make again!
Anthony Sarpong Don Tonio
[email protected]This cappuccino was a delightful treat! The combination of vanilla and coffee was perfect, and the frothed milk added a creamy, velvety texture. I'll definitely be making this again.