This is a wonderful apple cake. The apples, nuts, and caramel frosting blend together to make a mouth watering, can't wait for seconds cake!
Provided by Jessica
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 45m
Yield 10
Number Of Ingredients 13
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease and flour two 8 inch pans. Mix together the flour, baking soda and salt. Set aside.
- In a large bowl, whisk together the oil, sugar, eggs and vanilla. Stir in the flour mixture, then fold in the apples and walnuts.
- Pour batter into prepared pan. Bake in the preheated oven for 25 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
- To make the frosting: In a saucepan, melt the butter and brown sugar over medium heat. Stir in the evaporated milk. Bring mixture to a boil, then cook for 3 minutes, stirring constantly. Remove from heat. Allow mixture to cool, then fill and frost cake layers. Sprinkle with walnuts, if desired.
Nutrition Facts : Calories 820.8 calories, Carbohydrate 98.6 g, Cholesterol 60.7 mg, Fat 45.3 g, Fiber 2.5 g, Protein 8.5 g, SaturatedFat 7.7 g, Sodium 509.9 mg, Sugar 67.6 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mehwish shahzadi
[email protected]I would not recommend this recipe to others.
Amir Shahzad “Advocate Amir Kundyarah” Kundyarah
[email protected]Overall, I was disappointed with this recipe.
Ardit Beqiri
[email protected]The cake was a bit too dense for my taste.
giyu tomioka
[email protected]I would have liked the cake to be more moist.
Deborah Bennett
[email protected]The cake didn't rise very well.
Adeyemi Tife
[email protected]I thought the cake was a bit bland.
Amith Ramburam
[email protected]The cake was a bit too sweet for my taste.
Griffin Crandall
[email protected]This cake is a great way to use up extra apples.
Gladys ODell
[email protected]I'll definitely be making this cake again.
Riaz Mahar
[email protected]This cake is perfect for fall!
Tufayel Ahmed Rajon
[email protected]I would definitely recommend this recipe to others.
Sabrina Garcia
[email protected]This cake was easy to make and turned out great!
The Doggett Family
[email protected]I'm not a big fan of apple cake, but this one was actually really good.
Johirul Islam Mesbah
[email protected]This is the best apple cake recipe I've ever tried.
Passang Wangmo
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it.
YaQoob Abbasi
[email protected]The cake was a bit too dry for my taste, but the flavor was good.
Tekan Thapa
[email protected]This cake is a great way to use up leftover apples. It's also a great snack or dessert to have on hand.
Kim Diya
[email protected]I've tried many apple cake recipes, but this one is definitely my favorite. It's so easy to make and always turns out perfect.
Aksel Erzinclioglu
[email protected]This apple cake was a hit at my family gathering! It was moist, flavorful, and had the perfect amount of sweetness.