FRESH BLACK BEAN AND CORN SALSA
There are a lot of black bean and corn salsa recipes, but I think this one is the freshest tasting salsa because of the frozen corn and that the corn is still frozen when you add it to the salsa.
Provided by McKinney Mom
Categories Black Beans
Time 20m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- First, mix the frozen corn and the taco mix - this will coat the corn and give it time to thaw while you get everything else together.
- Then prepare and add the other ingredients and mix gently.
- The corn will help keep the salsa cool while you are taking it where ever it needs to go.
- I try to make 2 or 3 hours ahead so the taco mix can do it's thing.
Nutrition Facts : Calories 198.8, Fat 1.2, SaturatedFat 0.2, Sodium 7.9, Carbohydrate 40.9, Fiber 10, Sugar 4.7, Protein 10.4
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Narain Rathore
[email protected]This salsa is a great way to use up leftover black beans and corn. It's also a healthy and delicious snack or side dish.
QEVOH Murangiri
[email protected]I love the smoky flavor of the roasted corn in this salsa. It really takes it to the next level.
nino kutchava
[email protected]This salsa is so refreshing and flavorful. It's the perfect salsa for a summer party.
Given mdluli
[email protected]This salsa is a great way to add some spice to your meals. I love it on tacos, burritos, and enchiladas.
larry ledbetter
[email protected]I've tried many different black bean and corn salsa recipes, but this one is by far the best. It's the perfect balance of flavors and textures.
Caitlyn Boquet
[email protected]This salsa is a great make-ahead recipe. You can make it a day or two ahead of time, and it will still be delicious.
Asdf Asdf
[email protected]I love that this salsa is vegan and gluten-free. It's a great option for people with dietary restrictions.
Josue Gonzalez
[email protected]This salsa is a great way to get your kids to eat their vegetables.
Mudassar Ali
[email protected]I've been making this salsa for years, and it's always a hit. It's the perfect salsa for summer gatherings.
Mohsin Swati
[email protected]This salsa is so easy to make, and it's always a crowd-pleaser.
Alex Figueras
[email protected]I love the addition of lime juice and cilantro to this salsa. It really brightens up the flavors.
Abira Pariyar1
[email protected]This salsa is a great way to use up leftover black beans and corn. It's also a healthy and delicious snack or side dish.
Raven Hanks
[email protected]I made this salsa for a potluck and it was a huge success! Everyone loved it.
M A B 8836
[email protected]This salsa is so good, I could eat it every day. It's the perfect balance of flavors and textures.
Megan Mendenhall
[email protected]The best black bean and corn salsa I've ever had! I love the combination of sweet corn, black beans, tomatoes, and cilantro. It's the perfect salsa for any occasion.
Subhaan Mushtaq
[email protected]I love that this salsa is so easy to make. I always have the ingredients on hand, so it's a great go-to recipe for a quick and healthy snack or side dish.
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[email protected]This black bean and corn salsa was a hit at my party! The flavors were so fresh and vibrant, and the salsa was the perfect addition to chips, tacos, and burritos.