FRESH HERB AND GARLIC MARINADE
Steps:
- Whisk together 1 cup extra-virgin olive oil, 1 cup coarsely chopped mixed fresh herbs (such as oregano, thyme, savory, flat-leaf parsley, and rosemary; chop extra and reserve for garnish), 12 coarsely chopped garlic cloves, finely grated zest of 2 lemons, 1 1/2 teaspoons coarse salt, and 1 teaspoon freshly ground pepper in a nonreactive dish. Makes enough for 2 1/2 pounds meat or fish plus more for brushing. Refrigerate until ready to use, up to 1 day.
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callum Taylor
[email protected]I've tried this marinade on both chicken and pork, and it's delicious on both. The herbs and garlic really add a nice depth of flavor.
Nathan Diviney
[email protected]This marinade is a great way to add some extra flavor to your chicken. I especially love it on grilled chicken breasts.
yamila perdomo
[email protected]I love the versatility of this marinade. I've used it on chicken, pork, and even vegetables. It's always a hit.
Yazid Sunshine
[email protected]This marinade is a great way to tenderize chicken. I marinated my chicken for 24 hours and it was so tender and juicy.
Bossco ebenezer
[email protected]I'm always looking for new ways to cook chicken, and this marinade is a great option. It's simple to make and the results are delicious.
Sjs Djjd
[email protected]This marinade is so easy to make, and it really packs a punch of flavor. I love using it on chicken breasts, but it would also be great on pork chops or fish.
Christiana White
[email protected]I've tried this marinade on both chicken and pork, and it's delicious on both. The herbs and garlic really add a nice depth of flavor.
Md Polash Hasan
[email protected]This marinade is a great way to add some extra flavor to your chicken. I especially love it on grilled chicken breasts.
Sadiksha Budha
[email protected]I made this marinade for a party last weekend, and it was a huge hit. Everyone raved about the chicken. I will definitely be making this again.
Mr Shanto
[email protected]I'm always looking for new marinade recipes, and this one definitely caught my eye. The combination of herbs and garlic sounded so flavorful, and I was not disappointed. The chicken was incredibly juicy and tender, and the flavors were out of this wo
Aheicy Raec
[email protected]This marinade is perfect for grilled chicken. The herbs and garlic give the chicken a delicious smoky flavor. I also like to use it for roasted chicken, and it always comes out juicy and tender.
jackobo Mfikwa
[email protected]I love the simplicity of this marinade. Just a few fresh herbs, garlic, and olive oil, and you're good to go. It's a great way to let the natural flavors of the chicken shine through.
Habib Marcelo
[email protected]This marinade is a lifesaver for busy weeknights. I can throw the chicken in the marinade in the morning, and it's ready to cook by dinnertime. Plus, the cleanup is a breeze.
Jody Jones
[email protected]I'm not a big fan of marinating, but this recipe changed my mind. The marinade was so easy to make and the results were incredible. The chicken was so moist and flavorful, I couldn't get enough of it.
Stevie Ray
[email protected]I love that this marinade is so versatile. I've used it on chicken, pork, and fish, and it's always a hit. The flavors are bold and herbaceous, without being overpowering.
Onestop
[email protected]This marinade is a game-changer! The herbs and garlic infused the chicken with so much flavor, it was juicy and tender. Definitely a keeper recipe.