FRESH VEGETABLE BASIL SOUP
I found this recipe online and it turned out pretty good. I have a fondness for fresh peas so I haven't tried it yet with frozen.
Provided by Mary Hallen
Categories One Dish Meal
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Sometimes I add a hot pepper sauce for some bite.
- In a 5-qt pan over med heat, melt butter.
- Add onion, celery and carrot.
- Cook, stir occasionally, until veggies are soft but not brown (10 min).
- Add potato, tomatoes, stock, basil to pan.
- Bring to boil, then cover and simmer for 15 minutes.
- Add cauliflower and zucchini and simmer for about 10 minutes.
- Add peas and simmer for about 5 minutes or until all veggies are tender.
- Season with salt and pepper.
- Serve with cheese.
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Rana Can 37
[email protected]This soup is a great way to use up leftover vegetables.
Noman Jee
[email protected]I love the fresh basil in this soup. It really makes the soup flavorful.
ms fency
[email protected]This soup is very healthy and filling. It's a great way to get your daily dose of vegetables.
Mat J
[email protected]I'm not a big fan of vegetables, but I really enjoyed this soup. The basil flavor really shines through.
Lola jade Maycock
[email protected]I made this soup for a party and everyone loved it. It's a great soup to serve to a crowd.
Golam Azam
[email protected]This soup is so easy to make, even a beginner cook can make it. I highly recommend it!
MF Khan
[email protected]I'm a vegetarian and I really appreciate that this soup is meat-free. It's a great way to get my daily dose of vegetables.
Asma Jabeen
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and the vegetables make it very healthy.
Hd Media
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was so good that I ate two bowls!
Timothy Farner
[email protected]The soup was a little bland for my taste. I think I would have added more salt and pepper.
Llynn
[email protected]I added some extra vegetables to the soup, such as carrots and celery. It turned out great!
Kriti Pun
[email protected]This soup was easy to make and very delicious. I will definitely be making it again.
Rudi Leukes
[email protected]I'm not a big fan of basil, but I really enjoyed this soup. The flavors were well-balanced and the soup was very hearty.
Hoor Ali
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it!
HalaBonjie Achuil
[email protected]This soup was a hit with my family! The basil added a delicious flavor and the vegetables were cooked perfectly.