FRIED CALAMARI

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Fried Calamari image

Fried calamari is one of the seafood dishes that's a must in my home. Golden rings of goodness. Fried squid consists of batter-coated, deep fried squid, served with marinara sauce and lemon on the side.

Provided by A Taste of Brooklyn

Categories     European

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

vegetable oil
1 lb squid, with tentacles cleaned, bodies cut into half inch thick rings
2 cups all-purpose flour
1/2 teaspoon cayenne pepper
2 tablespoons dried parsley
sea salt
fresh ground black pepper
2 fresh lemons, cut into wedges
1 cup marinara sauce, warm

Steps:

  • In a bowl, combine the flour, cayenne pepper, parsley, salt and pepper. Mix well and set aside. In a dutch oven, over medium heat, add 3 inches oil and when hot, 350°F Working in small batches, dredge the squid into the flour mixture to coat. Carefully add the squid to the oil and fry until crisp and golden, about 1 min, per batch. Remove to a paper towel lined plate to drain.
  • Transfer the fried calamari to a clean plate and lightly season with salt. Serve with the lemon wedges and marinara sauce on the side.

Ibrahim Kteish
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This is the best fried calamari recipe I've ever tried. The calamari is cooked perfectly and the sauce is amazing.


JN Nahida
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I've made this recipe several times and it's always a hit. The calamari is always crispy and tender, and the sauce is delicious.


Oye Hoye
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This recipe was easy to follow and the calamari turned out great. I served it with a side of lemon wedges and it was a hit.


S.M. SHAKIB
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I'm not a big fan of calamari, but this recipe was actually pretty good. The calamari was crispy and the sauce was flavorful.


Preye Ogolo
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The calamari was a bit tough, but the sauce was delicious. I think I'll try a different recipe next time.


1 vai
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This recipe is a keeper! The calamari was perfectly cooked and the sauce was delicious. I will definitely be making this again.


Nanki Garage
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I love this recipe! The calamari is always crispy and the sauce is amazing. I've made it several times and it's always a hit.


Awais ilyas
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This is my new go-to recipe for fried calamari. It's so easy to make and always turns out delicious.


Haphie Silman
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I followed the recipe exactly and the calamari turned out perfectly. I highly recommend this recipe.


Romana Ansar
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The calamari was crispy and tender, and the sauce was flavorful and tangy. I will definitely be making this recipe again.


Raess Baba
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This fried calamari recipe is the perfect appetizer or main course. It's easy to make and always a hit with my family and friends.


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