FRIED CAMEMBERT

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Categories     Appetizer

Yield 4 Servings

Number Of Ingredients 7

4 (1 ounce) packages camembert cheese
3 tablespoons flour
1 pinch cayenne pepper
2 eggs, beaten
2 ounces fresh white breadcrumbs
oil (for deep frying)
4 sweet apples, cored and quartered

Steps:

  • Mix the cayenne pepper and the flour, then roll each Camembert portion in flour, then in egg and then in breadcrumbs. Heat the oil in a deep fryer to 350 degrees Fahrenheit or until a bread cube browns in 60 seconds. Fry the portions of Camembert for 30 seconds or until golden brown. Drain on kitchen paper. Garnish with apple wedges and serve immediately.

supermariofashion
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I would definitely recommend this recipe to anyone who loves fried cheese.


Kist Uriel
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This recipe was so easy to make and it turned out great! The cheese was perfectly melted and the breading was crispy and flavorful.


zaion fermin
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I'm not a fan of Camembert, but I loved this recipe! The cheese was melted and gooey, and the breading was crispy and flavorful.


Chris Dunn
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This recipe was a bit too oily for my taste. The cheese was also a bit too melted and runny.


Jayden Meyer
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This is a great recipe for a quick and easy appetizer. The cheese is melted and gooey, and the breading is crispy and flavorful.


Ali khan gamers 94
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This recipe is amazing! The cheese is gooey and melted, and the breading is crispy and flavorful. I will definitely be making this again.


tossy gift
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I'm not sure what went wrong. I followed the recipe exactly and my dish turned out terrible.


rayhan ahmed33
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This recipe was a disaster. The cheese didn't melt properly and the breading was soggy.


Capz 3620
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I've made this recipe several times now, and it's always a hit. The cheese is always perfectly melted and the breading is crispy and flavorful.


Faryadali Butt
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This is one of my favorite recipes. It's so easy to make and always a crowd-pleaser.


Jacob Dale
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My family loved this recipe! The cheese was gooey and melted perfectly, and the breading was crispy and flavorful.


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