FRIED FLOUNDER WITH SWEET PEPPER MAYO
Provided by Trisha Yearwood
Categories main-dish
Time 35m
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- For the sweet pepper mayo: Combine the mayonnaise, peppers, cornichon, parsley and lemon zest and juice in a medium bowl and stir to combine. Season with hot sauce to taste. Refrigerate while you make the flounder.
- For the flounder: Heat 2 inches of vegetable oil in a medium Dutch oven to 375 degrees F.
- Cut the flounder crosswise into pieces about as thick as 2 fingers. Whisk together the all-purpose flour, rice flour, seafood seasoning and baking powder in a large bowl (no need for salt as the Old Bay has salt in it). Whisk in the club soda to make a smooth batter slightly thinner than pancake batter.
- Spread flour for dredging on a plate and season with salt and pepper. Dredge half of the flounder in the flour, then dip in the batter and add to the hot oil. Fry until golden and very crisp, turning occasionally, 4 to 5 minutes. Drain on paper towels.
- Return the oil to 375 degrees F and immediately dredge, batter and fry the second batch. Serve right away with the sweet pepper mayo.
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Fernando Romero
[email protected]I had some trouble finding flounder at my local grocery store, but it was worth the effort. This dish is amazing!
Prashant
[email protected]This recipe is a bit too spicy for my taste, but it's still very good.
rasheed ali
[email protected]I'm not a big fan of fish, but this dish was delicious. The sweet pepper mayo really made the difference.
Testtest Testtest
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make.
Pronoy Das
[email protected]I love that this recipe is so versatile. You can use any type of fish you like.
wouter van zyl
[email protected]This recipe is a great way to use up leftover flounder.
Kryssia Wright
[email protected]The sweet pepper mayo is the star of this dish. It's so creamy and flavorful.
Tya Nelson
[email protected]This was my first time cooking flounder and it turned out great! The recipe was easy to follow and the fish was cooked perfectly.
Thor Bowman
[email protected]I've made this dish several times and it's always a hit. The combination of crispy flounder and creamy sweet pepper mayo is irresistible.
Believe onaiwu
[email protected]This flounder recipe is a keeper! The fish was cooked perfectly and the sweet pepper mayo added a delicious flavor.