FRIED MAC N CHEESE
I have had these at The Chessecake Factory years ago. I saw a segment on Foodnet work a while back and decided I would give it a try. My kids loved it. They love anything with mac n cheese, plus anything fried..bingo instant success!! They are good alone or dipped in a marinara sauce of choice. Cheescake factory does a marinara...
Provided by Debbie W
Categories Other Appetizers
Time 5m
Number Of Ingredients 5
Steps:
- 1. Bake your favorite Mac n Cheese..the more cheese the better
- 2. Allow to cool ..put in the fridge 3-4 hours..i did mine overnight.
- 3. Once mac n cheese is really cold form balls..I used an ice cream scoop..then squeezed them really well
- 4. Place balls in the frezer for 2 hours
- 5. Once oil is hot dredge the balls..flour, egg/milk, then panko..place in hot oil for 3-4 min until golden brown.
- 6. I would prepare..3-4 at a time then fry
- 7. Serve hot as an apietizer or side
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Asam Khan but
k33@gmail.comThis recipe was a complete waste of time and ingredients.
Kat Lawson
l_k90@hotmail.comI followed the recipe exactly, but my fried mac and cheese didn't turn out anything like the pictures.
Shiva Shiva
s-shiva@gmail.comI'm not sure what I did wrong, but my fried mac and cheese turned out a mess.
Harp850
harp850@hotmail.comOverall, I was disappointed with this recipe.
Quincy Lavan
quincy_l89@hotmail.frI would have liked the recipe to include more detailed instructions.
SYRAX 556
5syrax2@yahoo.comThe fried mac and cheese didn't turn out crispy at all.
Ayman Azom
azom_ayman92@gmail.comI thought the flavor of the fried mac and cheese was a bit bland.
Jovan Jubert
j-jovan2@gmail.comThe fried mac and cheese was a little too greasy for my taste.
Sakil Sarder
s-sarder95@yahoo.comI love how easy this recipe is to follow.
ALMUSTAPHA UMAR
au@hotmail.co.ukThis recipe is a game changer!
Clyde Johnson
johnson.c@hotmail.comI'm making this again tonight!
Md didarul Alam mejan
m-m@hotmail.comDefinitely a keeper!
Davide Favour
d_f@yahoo.comYum!
Henry Coronado
h.coronado21@yahoo.comThis was so easy to make and it tasted amazing! I used a blend of sharp cheddar and mozzarella cheese, and added some chopped bacon for extra flavor. It was the perfect comfort food for a cold night.
Chaudhary ArsLan
c_a@gmail.comI tried this recipe last night and it turned out great! The mac and cheese was cooked perfectly and the bread crumbs added a nice crispy texture. I would definitely recommend this recipe to anyone looking for a new way to enjoy mac and cheese.
Bhagwan jha
jbhagwan@hotmail.comThis fried mac and cheese was a hit! It was crispy on the outside and gooey on the inside. The flavor was amazing, with the perfect blend of cheese and spices. I will definitely be making this again.