Want fried rice quickly and without a lot of fuss? Then, the rice cooker is the way to go. Only a little prep is needed to make this a stellar side dish. Add precooked chicken or shrimp and serve with potstickers or egg rolls for a meal.
Provided by strawberrybird
Categories Rice
Time 25m
Yield 3 cups, 4 serving(s)
Number Of Ingredients 11
Steps:
- Melt the butter over medium heat in a medium-sized skillet. Add onion and carrot and stir until onion is soft, about 5 minutes. Add rice and cook another 5 minutes until browned.
- Add rice mixture and remaining ingredients (except egg) to rice cooker. Set to cook.
- Beat egg in small bowl. Wipe out sauce pan and cook egg on medium low heat. Chop egg and set aside.
- When rice is done, add egg and stir, then let sit for 5-10 minutes. Serve and enjoy!
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Shahawaz Sardar
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. It's a great dish to serve at potlucks and parties.
Akinyosoye Olamidotun
[email protected]This recipe is a great way to get my kids to eat their vegetables. They love the fried rice, and they don't even realize they're eating healthy.
Gaba Zahra Ka
[email protected]I love that this recipe is so easy to make. I can have a delicious meal on the table in no time.
mohammed mesbahi
[email protected]This recipe is a great way to use up leftover rice. It's easy to make and it's delicious.
Bright Richard
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. It's a great dish to serve at potlucks and parties.
Rathna Rani
[email protected]This recipe is a great way to get my kids to eat their vegetables. They love the fried rice, and they don't even realize they're eating healthy.
Kushal Khadka
[email protected]I love that this recipe is so easy to make. I can have a delicious meal on the table in no time.
Prince Shawon
[email protected]This recipe is a great way to use up leftover rice. It's easy to make and it's delicious.
Gamer Z5
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. It's a great dish to serve at potlucks and parties.
Zulqarnain mughal Zulqarnian
[email protected]This recipe is a great way to get my kids to eat their vegetables. They love the fried rice, and they don't even realize they're eating healthy.
gintaras gintaras
[email protected]I love that this recipe is so versatile. I can add whatever vegetables and protein I have on hand, and it always turns out great.
Joni Khan
[email protected]This recipe is a great way to use up leftover rice. I always have leftover rice in my fridge, and this is a great way to turn it into a delicious meal.
Hisham Nashawi
[email protected]I'm not a huge fan of fried rice, but this recipe changed my mind. The rice was perfectly cooked, and the vegetables and eggs were flavorful and tender. I'll definitely be making this recipe again.
Imrana Aqeel
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always delicious. I love that I can just throw all the ingredients in my rice cooker and walk away.
Donna Marek
[email protected]I was skeptical about making fried rice in a rice cooker, but I was pleasantly surprised with the results. The rice was fluffy and flavorful, and the vegetables were cooked evenly. I'll definitely be making this recipe again.
Ezekiel Zaragoza
[email protected]This fried rice recipe is a game-changer! I love how easy it is to make in my rice cooker. The rice comes out perfect every time, and the vegetables and eggs are cooked to perfection. I've made this recipe several times now, and it's always a hit wit