"These cookies melt in your mouth...even when they're not frosted," writes Sharon Pickerd from her home in Sparta, Michigan. "The recipe was handed down years ago from a cousin who tasted the golden treats at a children's fund-raiser."
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 4-1/2 dozen.
Number Of Ingredients 6
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in egg yolk. Gradually add flour and mix well. , Roll into 1-in. balls. Place 2 in. apart on ungreased baking sheets. Flatten with a glass dipped in flour.Bake at 375° for 8-10 minutes or until lightly browned. Remove to wire racks to cool., Tint frosting with food coloring if desired. Frost cookies. Decorate as desired.
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Titu Das
[email protected]These cookies are a bit too sweet for my taste, but they're still really good. I would recommend using less sugar in the frosting next time.
abdulkhaliq khan
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they taste amazing.
New Age Imagination Productions
[email protected]These cookies are perfect for a special occasion. They're beautiful and delicious.
David Trythall
[email protected]I'm not a huge fan of cookies, but these were really good. The frosting is light and fluffy, and the cookies themselves are soft and chewy.
Amason Phyllis
[email protected]These cookies are a bit time-consuming to make, but they're definitely worth the effort. The frosting is especially delicious.
Md Tawaf
[email protected]I love that these cookies can be made ahead of time. I often make a batch on the weekend and then freeze them. Then, I can just pop them in the oven when I need them.
Mk madman
[email protected]These cookies are perfect for any occasion! I've made them for birthday parties, potlucks, and even just for a snack. They're always a hit.
Geta Temesgen
[email protected]I'm not a big fan of frosting, but these cookies were still really good. The cookies themselves are soft and chewy, and they have a great flavor.
Ruijcgg Rgnkikg
[email protected]These cookies are so easy to make and they taste amazing! I love that they're not too sweet, and the frosting is the perfect amount of sweetness.
Bridget Straw
[email protected]The cookies were delicious, but I found the frosting to be a bit too sweet for my taste. Next time, I'll use less sugar in the frosting.
Lx Munna
[email protected]I've made these cookies several times now and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser.
Khawlah Mohamed
[email protected]These cookies were a hit with my family! The frosting is so smooth and creamy, and the cookies themselves are perfectly soft and chewy.