This is another really old recipe from Better Homes and Gardens. Make sure you frost with my recipe#278515.
Provided by CoffeeB
Categories Drop Cookies
Time 25m
Yield 60 cookies
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees.
- Grease cookie sheets, set aside.
- In a large mixing bowl beat the brown sugar and shortening with an electric mixer on medium speed until well mixed.
- Add baking soda, baking powder, and salt.
- Beat until combine, scraping side of bowl occasionally.
- Beat in eggs and vanilla until combined.
- Add flour and sour cream alternately to beaten mixture, beating until combined after each addition.
- Stir in the 2/3 cup nuts.
- Drop dough by rounded teaspoons 2 inches apart onto prepared cookie sheets.
- Bake for 10-12 minutes or until edges are lightly browned.
- Transfer to wire racks and let cool.
- Spread cooled cookies with Browned Butter Frosting.
- If desired, top with additional chopped walnut or walnut halves.
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#60-minutes-or-less #time-to-make #course #preparation #drop-cookies #desserts #easy #cookies-and-brownies #3-steps-or-less
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Donna A. Hill
h_d@yahoo.comThese cookies were a bit too sweet for my taste, but overall they were still good. The frosting was my favorite part.
Huwa 508
549@hotmail.co.ukI'm always looking for new cookie recipes to try and these frosted butterscotch cookies are definitely a keeper. They are soft and chewy with a delicious butterscotch flavor. The frosting is the perfect finishing touch.
HM Arman Hussain
h.h@yahoo.comThese cookies were easy to make and turned out perfectly. I love the combination of the butterscotch and cream cheese frosting. They are sure to be a hit at any party.
Ashenafi mulugeta
ma@yahoo.comI'm not a huge fan of butterscotch, but these cookies were still really good. The frosting is what really makes them special.
Pushpoo Sheikh
sheikh@hotmail.frThese cookies were a nice change from my usual chocolate chip cookies. They are very flavorful and the frosting is the perfect complement. I will definitely be making them again.
khug Khan
kk@aol.comI followed the recipe exactly and my cookies turned out flat and dry. I'm not sure what went wrong.
Rashid Azmat
r@yahoo.comThese cookies were a bit too sweet for my taste, but my kids loved them. They are very easy to make and the frosting is delicious.
Sampson Vet
v.sampson68@gmail.comI've made these cookies several times now and they are always a hit. They are so soft and chewy, and the frosting is to die for. I highly recommend them!
Ime jnr
j87@yahoo.comThese cookies are amazing! I love the combination of the butterscotch and cream cheese frosting. They are definitely a new favorite in my house.
Laalu Kumar
laaluk77@gmail.comI was looking for a new cookie recipe to try and these frosted butterscotch cookies did not disappoint! They were easy to make and turned out perfect. The frosting is the perfect finishing touch.
Md Iraq
m_i92@yahoo.comThese cookies were a hit with both kids and adults. They are soft and chewy with a delicious butterscotch flavor. I even tried freezing them and they still tasted great when thawed.