FUDGE-FILLED TOFFEE COOKIES
I combined three recipes to come up with these crisp cookies topped with a sweet chocolate center. They're a nice addition to a holiday cookie tray.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 5-1/2 dozen.
Number Of Ingredients 21
Steps:
- In a large bowl, cream butter and sugars until light and fluffy. Beat in oil, egg and extracts. Combine flours, salt, baking soda and cream of tartar; gradually add to creamed mixture and mix well. Stir in toffee bits, pecans and coconut. Cover and refrigerate 1 hour or until easy to handle., Preheat oven to 350°. Shape dough into 1-in. balls; roll in sugar. Place 2 in. apart on ungreased baking sheets. Using the end of a wooden spoon handle, make an indentation in the center of each., In a large bowl, combine melted chocolate, milk and vanilla until smooth. Spoon 1 teaspoon into the center of each cookie. Top with a pecan half. , Bake 12-14 minutes or until lightly browned. Remove to wire racks to cool.
Nutrition Facts : Calories 248 calories, Fat 16g fat (6g saturated fat), Cholesterol 18mg cholesterol, Sodium 131mg sodium, Carbohydrate 25g carbohydrate (17g sugars, Fiber 2g fiber), Protein 3g protein.
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AdorablyLolaa
[email protected]These cookies were a complete disaster. I followed the recipe exactly, but they just didn't work out.
Zach Gato
[email protected]I'm not sure what went wrong, but my cookies turned out flat and dry. Maybe I overbaked them?
Kiannia Williams
[email protected]These cookies were a bit too crumbly for my liking, but the flavor was still good.
Nomthandazo Ndlovu
[email protected]I had some trouble getting the toffee to set properly, but other than that, these cookies were delicious.
Howard Gregory
[email protected]The fudge filling was a bit too sweet for my taste, but the cookie itself was perfect.
Victor Aceves
[email protected]These cookies were so good, I ate the whole batch in one sitting. Oops!
Nafiza
[email protected]I made these cookies for a bake sale and they were a huge success. I sold out in no time!
Buddiman Palpali
[email protected]These cookies are a little time-consuming to make, but they are totally worth the effort. The fudge filling is amazing!
Jahagir Alam
[email protected]Followed the recipe exactly and the cookies turned out perfectly. They were so delicious that I had to hide them from my family so I could have them all to myself.
mansura mohammed
[email protected]I'm not usually a fan of toffee, but these cookies changed my mind. The fudge filling was the perfect balance of sweetness and bitterness.
tony david
[email protected]Wow! These cookies were a hit at my party. Everyone raved about the unique flavor and texture. Will definitely make them again!
Tehmena Hussain
[email protected]These fudge-filled toffee cookies were an absolute delight! The combination of the crisp toffee cookie and the gooey fudge center was heavenly.