GAME DAY SWEET & SOUR CHICKEN WINGS
this is a recipe that my husband learned when he was at the school for the blind. I have since taken to making them for the super bowl game and there are rarely any left.
Provided by Lynelle Caldwell
Categories Poultry Appetizers
Number Of Ingredients 11
Steps:
- 1. Cut chicken wings into three sections; discard wing tip section. Place cornstarch in a large resealable plastic bag; add chicken wings, a few at a time, and shake to coat evenly. Place eggs in a shallow bowl; dip wings in eggs.
- 2. In an electric skillet or deep-fat fryer, heat oil to 375°. Fry wings for 8 minutes or until golden brown and juices run clear, turning occasionally. Drain on paper towels.
- 3. In a small saucepan, combine the sugar, vinegar, jelly, soy sauce, ketchup and lemon juice. Bring to a boil. Reduce heat; simmer, uncovered, for 10 minutes. •
- 4. Place chicken wings in a greased 15-in. x 10-in. x 1-in. baking pan. Pour half of the sauce over wings. Bake, uncovered, at 350° for 15 minutes. Turn wings; top with remaining sauce. Bake 10-15 minutes longer or until coating is set. Yield: 2-1/2 dozen. I sometimes double the sauce and serve them over rice.
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Umar Mahni
[email protected]I'm not a big fan of sweet and sour sauce, but these wings were still pretty good.
Malik Mustunsar786
[email protected]I found the wings to be a bit dry, but the sauce was good.
Bhim Sonar
[email protected]The sauce is a little too sweet for my taste, but the wings were still good.
RUDY GIURICIN
[email protected]These wings are so good, I could eat them every day.
Manuel Figueroa
[email protected]I love how easy these wings are to make. I can always count on them to be a hit.
Mubin Mia
[email protected]I've made these wings several times now and they're always a crowd-pleaser.
Firik Germew
[email protected]These wings were delicious! The sweet and sour sauce was amazing and the wings were cooked to perfection.
Muhammad Shafique
[email protected]I made these wings for my family and they were a huge success! The sauce was perfectly balanced and the wings were crispy and juicy.
Tasnimul Tabib
[email protected]These chicken wings were a hit at our game day party! They were so easy to make and everyone loved the sweet and sour sauce.