GARDEN MEATLOAF
I make salsa from my garden, then can for later, and use to make this awesome meatloaf. I use garlic, fresh tomatoes, peppers and onions all from my garden. You can use commercially-made salsa, too.
Provided by Ann Philbeck
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 50m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.
- Lightly mix the ground chuck, onion, brown sugar, egg, salsa, and bread crumbs in a bowl, and spoon into the prepared baking dish.
- Bake in the preheated oven for about 45 minutes, until the meatloaf is cooked all the way through and the top is browned. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Nutrition Facts : Calories 564.6 calories, Carbohydrate 43.2 g, Cholesterol 127.5 mg, Fat 32.5 g, Fiber 2.6 g, Protein 24.8 g, SaturatedFat 12.8 g, Sodium 718.2 mg, Sugar 22.3 g
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Mira Bhandari
[email protected]I tried this recipe and it was a bit bland for my taste. I think it could use more spices.
Tisha YT
[email protected]This is a great recipe for a healthy and delicious meatloaf. I will definitely be making it again.
Vijay Sah
[email protected]I made this meatloaf for my vegetarian friends and they loved it. They said it was the best meatloaf they'd ever had.
Mehreen Naeem
[email protected]This meatloaf is so moist and flavorful. I love the addition of the oats.
Emily Feely
[email protected]I've made this meatloaf several times now and it's always a hit. It's a great way to use up leftover vegetables.
Jessica Wolmarans
[email protected]This is my new favorite meatloaf recipe. It's so easy to make and it always turns out perfectly.
Kelvin “eunnydalton” Dalton
[email protected]I made this meatloaf for a potluck dinner and it was a huge success. Everyone loved it!
giorgio colombini
[email protected]I followed the recipe exactly and it turned out perfectly. I served it with mashed potatoes and green beans, and it was a delicious meal.
Samuel Flecha
[email protected]This was a great way to get my kids to eat their vegetables. They loved the meatloaf, and they didn't even realize they were eating healthy ingredients.
Music Gallery
[email protected]I'm not a vegetarian, but I really enjoyed this meatloaf. It was so moist and flavorful. I especially liked the addition of the sweet potatoes.
Azib Vlogs
[email protected]This garden meatloaf was a hit with my family! It was so easy to make, and the flavors were amazing. I loved the combination of vegetables and spices. I will definitely be making this again!