GARDEN VEGETABLE GNOCCHI
When we go meatless, we toss gnocchi (my husband's favorite) with veggies and a dab of pesto. I use zucchini in this, too. -Elisabeth Larsen, Pleasant Grove, Utah
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 450°. In a greased 15x10x1-in. baking pan, toss vegetables with oil, salt and pepper. Roast 18-22 minutes or until tender, stirring once., Meanwhile, in a large saucepan, cook gnocchi according to package directions. Drain and return to pan., Stir in roasted vegetables, Alfredo sauce and pesto. If desired, sprinkle with basil.
Nutrition Facts : Calories 402 calories, Fat 14g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 955mg sodium, Carbohydrate 57g carbohydrate (12g sugars, Fiber 5g fiber), Protein 13g protein.
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Robin Lindsey
[email protected]This gnocchi was delicious! I used a mix of potatoes and sweet potatoes, and the flavor was incredible. The gnocchi were light and fluffy, and the sauce was creamy and flavorful. I will definitely be making this again.
Thoppe Mahana
[email protected]I'm not a big fan of gnocchi, but this recipe changed my mind. The gnocchi were so light and fluffy, and the sauce was so creamy and flavorful. I will definitely be making this again.
Tanya and james Churchill
[email protected]This was my first time making gnocchi, and it was surprisingly easy! The gnocchi turned out great, and the sauce was so flavorful. I will definitely be making this again.
Jose Anibal
[email protected]I made this gnocchi last night and it was a hit! My family loved it. The gnocchi were so soft and pillowy, and the sauce was delicious. I will definitely be making this again.
Ahmed Harazem
[email protected]This gnocchi was delicious! I used a mix of potatoes and sweet potatoes, and the flavor was incredible. The gnocchi were light and fluffy, and the sauce was creamy and flavorful. I will definitely be making this again.
STAY ARMY
[email protected]I'm not a big fan of gnocchi, but this recipe changed my mind. The gnocchi were so light and fluffy, and the sauce was so creamy and flavorful. I will definitely be making this again.
Hamid Chudry
[email protected]This was my first time making gnocchi, and it was surprisingly easy! The gnocchi turned out great, and the sauce was so flavorful. I will definitely be making this again.
Shankar Uprety
[email protected]I made this gnocchi last night and it was a hit! My family loved it. The gnocchi were so soft and pillowy, and the sauce was delicious. I will definitely be making this again.
moonlemon
[email protected]This gnocchi was delicious! I used a mix of potatoes and sweet potatoes, and the flavor was incredible. The gnocchi were light and fluffy, and the sauce was creamy and flavorful. I will definitely be making this again.
Indika Prasad
[email protected]I'm not a big fan of gnocchi, but this recipe changed my mind. The gnocchi were so light and fluffy, and the sauce was so creamy and flavorful. I will definitely be making this again.
Wayne Sullivan
[email protected]This was my first time making gnocchi, and it was surprisingly easy! The gnocchi turned out great, and the sauce was so flavorful. I will definitely be making this again.
idrees sardarzai
[email protected]I made this gnocchi last night and it was a hit! My family loved it. The gnocchi were so soft and pillowy, and the sauce was delicious. I will definitely be making this again.
Tali'yah Brown
[email protected]This gnocchi was delicious! I used a mix of potatoes and sweet potatoes, and the flavor was incredible. The gnocchi were light and fluffy, and the sauce was creamy and flavorful. I will definitely be making this again.
Binod Pratap Shah
[email protected]I'm not a big fan of gnocchi, but this recipe changed my mind. The gnocchi were so light and fluffy, and the sauce was so creamy and flavorful. I will definitely be making this again.
Saqib Khurram
[email protected]This was my first time making gnocchi, and it was surprisingly easy! The gnocchi turned out great, and the sauce was so flavorful. I will definitely be making this again.
Karshan Bheel
[email protected]I made this gnocchi last night and it was a hit! My family loved it. The gnocchi were so soft and pillowy, and the sauce was delicious. I will definitely be making this again.
Shrouk Mohamed
[email protected]This gnocchi was amazing! I used a mix of potatoes and sweet potatoes, and the flavor was incredible. The gnocchi were light and fluffy, and the sauce was creamy and flavorful. I will definitely be making this again.