GARDEN ZUCCHINI BISQUE
Make and share this Garden Zucchini Bisque recipe from Food.com.
Provided by soulmatesforever
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In 3 quart saucepan melt 2 tbsp butter; add zucchini, mushrooms, onion and parsley.
- Cook over medium heat, stirring occasionally, until vegetables are crisply tender (6 to 8 min).
- Meanwhile, in 2 quart saucepan melt 3 tablespoons butter over medium heat; stir in flour until smooth and bubbly (1 min).
- Add chicken broth; continue cooking, stirring occasionally, until soup is thickened (5 to 7 min).
- Stir in cream, pepper and zucchini mixture.
- Continue cooking until heated through (5 to 6 min).
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Hafiz Mubashir
[email protected]I wasn't sure how this soup would turn out, but I was pleasantly surprised. It was flavorful and creamy. I will definitely be making this again.
Dharma Timilsena
[email protected]This soup was delicious! The flavors were perfectly balanced and the texture was creamy and smooth.
Masud Kaisar
[email protected]I've made this soup several times now and it's always a hit with my family. It's so easy to make and the ingredients are readily available.
Sajjad Haider
[email protected]This soup is a great way to use up leftover zucchini. It's also a healthy and delicious meal that's perfect for a light lunch or dinner.
Ace Luffy
[email protected]I made this soup for a party and it was a big hit. Everyone loved it and asked for the recipe.
ganesh khatri
[email protected]This is a great recipe for a quick and easy weeknight meal. The soup is delicious and the leftovers are even better the next day.
Zahid ali Toyo
[email protected]This soup was a disappointment. It was bland and watery. I won't be making this again.
Muhammad adrees
[email protected]Loved this soup! It was so creamy and flavorful. I added a little bit of cayenne pepper to give it a bit of a kick.
Jeewan Tharu
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The soup was delicious and very easy to make. I will definitely be making this again.
addy4life19
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was creamy, flavorful, and so easy to make. Will definitely be making this again.
Shani K Vlog
[email protected]This soup was a bit bland for my taste. I had to add some extra salt and pepper to give it some flavor.
Sanjay Pun
[email protected]I made this soup last night and it was amazing! The flavors were so rich and creamy. I will definitely be making this again.
Emaan Qureshi
[email protected]This soup is a great way to use up zucchini from the garden. It's also a delicious and healthy meal that's perfect for a light lunch or dinner.
Rokay Mounir
[email protected]I've made this bisque several times now and it's always a hit with my family and friends. It's so easy to make and the ingredients are readily available. I love that I can use fresh zucchini from my garden.
Nkosiyakhe Isaac
[email protected]This zucchini bisque was a delightful surprise! The flavors were incredibly balanced, with a creamy texture and just the right amount of seasoning. I especially enjoyed the addition of fresh herbs, which gave the soup a vibrant and refreshing taste.