GARLIC BUTTER PARMESAN CROSTINI
I serve this crostini with a spaghetti dinner, it's also wonderful with a salad. You can use as much garlic as you wish, make certain to purchase the long thin French baguette for this. You can adjust all amounts to taste)
Provided by Kittencalrecipezazz
Categories Breads
Time 1h15m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Set oven to 250 degrees.
- Prepare a large baking sheet/s.
- Arrange the slices on the baking sheet.
- In a bowl combine the melted butter with minced garlic.
- Drizzle or brush the melted butter/garlic mixture over the top of the bread slices, then sprinkle lightly with kosher salt and black pepper.
- Bake for about 15 minutes, remove from oven, turn over the slices and brush again with butter, then kosher salt and pepper; return to oven and continue baking for 1 hour or until golden brown, turning every 15 minutes.
- Immediately after the slices are finished baking, sprinkle the top with grated Parmesan cheese.
- Store any leftovers in the fridge.
Nutrition Facts : Calories 468.9, Fat 28.9, SaturatedFat 17.2, Cholesterol 72, Sodium 815.5, Carbohydrate 40.8, Fiber 2.3, Sugar 0.3, Protein 11.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #occasion #appetizers #breads #eggs-dairy #oven #easy #dinner-party #holiday-event #vegetarian #cheese #dietary #new-years #inexpensive #taste-mood #savory #equipment #4-hours-or-less
You'll also love
Onupa Begom
[email protected]I'm not a big fan of garlic, but these crostini were surprisingly good. The Parmesan and herbs really balance out the garlic flavor.
Jude lfeanyi
[email protected]These crostini are so good! I can't stop eating them. They're the perfect combination of crispy, garlicky, and cheesy.
bts ami
[email protected]I love making these crostini for my family. They're a healthy and delicious snack that everyone enjoys.
Bappy Chaudhary
[email protected]These crostini are the perfect party food. They're easy to make, they're delicious, and they're always a hit with guests.
Chris Connite
[email protected]I love how easy these crostini are to make. I can whip up a batch in no time. They're also a great way to use up leftover bread.
Stan-Time
[email protected]These crostini are amazing! The combination of garlic, butter, Parmesan, and herbs is perfect. I will definitely be making them again and again.
Malik Muhammad usman 4533
[email protected]I've made these crostini several times and they're always a crowd-pleaser. They're so easy to make and they're always a hit.
Not_ Spudan
[email protected]These crostini are delicious! I made them for a party and they were a hit. I will definitely be making them again.
Durjoy Mondol
[email protected]I love these crostini! They're the perfect appetizer or snack. I always make a big batch and freeze them so I can have them on hand whenever I need them.
Lakhanpaliya Saab
[email protected]These crostini were easy to make and very tasty. I used a baguette from the grocery store and it worked great. I will definitely be making these again.
TS SOHAG
[email protected]I followed the recipe exactly and the crostini turned out perfectly. They were crispy and flavorful. My family loved them!
Jaziah Pantojas
[email protected]These crostini are so good! The garlic and Parmesan flavors are perfect together. I will definitely be making them again and again.
Tasadak Ali
[email protected]I made these crostini for a potluck and they were a huge success! Everyone loved them. I will definitely be making them again.
Raheena Bi
[email protected]These crostini were a hit at my last party! They're so easy to make and always disappear quickly. I love the combination of garlic, butter, Parmesan, and herbs. Yum!