They ain't Red Lobsters, but they dang close! Great tasting and just about as close as you can get to the original Cheddar Bay Biscuits. Been cooking these up for a long time now and the family enjoys them. Hey they are great just by themselves without a meal, acourse some shrimp scampi would be awsome with them too! Enjoy!
Provided by Chef Teer
Categories Breads
Time 40m
Yield 1 Cookie Sheet, 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Mix all Ingredients & Bake @ 350 Till Golden Brown.
Nutrition Facts : Calories 487.2, Fat 29.3, SaturatedFat 14.8, Cholesterol 57.8, Sodium 953, Carbohydrate 43.2, Fiber 1.4, Sugar 7.6, Protein 12.6
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Tiffany Ortiz
[email protected]These biscuits were a bit too cheesy for my taste, but they were still good. I think I will try using less cheese next time.
Tamires Lourenco
[email protected]I've made these biscuits several times and they are always a hit! They are so easy to make and they taste amazing.
Emmanuel Charo
[email protected]These biscuits were delicious! I will definitely be making them again.
Mevis Kabanda
[email protected]I made these biscuits for my kids and they loved them! They were so easy to make and they tasted great. I will definitely be making them again.
Ariadna Gonzalez
[email protected]These biscuits were a bit dry for my taste. I think I will try adding some more butter next time.
Emdadul Bepari
[email protected]I'm not a big fan of garlic, but I still liked these biscuits. They were cheesy and fluffy, and the garlic flavor wasn't too overpowering.
joacckim mwamba
[email protected]These biscuits were easy to make and they tasted delicious! I will definitely be making them again.
Irfan Rana
[email protected]I made these biscuits for a potluck and they were a huge hit! Everyone loved them and asked for the recipe. I will definitely be making them again.
Jamaal Yare
[email protected]I followed the recipe exactly and my biscuits turned out perfect! They were light and fluffy, with a crispy crust. I will definitely be making these again.
Malik Rabbani
[email protected]These biscuits were a bit too salty for my taste, but they were still good. I think I will try using less salt next time.
IAN ALFARO
[email protected]I made these biscuits for my family and they loved them! They were so easy to make and they tasted amazing. I will definitely be making them again.
SHAH ZEB
[email protected]These biscuits were delicious! The garlic and cheese flavors were perfect together, and the biscuits were so soft and fluffy. I will definitely be making these again.
Saqib Saqib
[email protected]I was skeptical at first, but these biscuits really do taste just like the ones from Red Lobster! I'm so glad I found this recipe.
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[email protected]I've tried many copycat Red Lobster biscuit recipes, and this one is by far the best! The biscuits are fluffy and cheesy, with the perfect amount of garlic flavor. I highly recommend this recipe.
Khadija KhadijaAsif
[email protected]These biscuits were a hit at my party! Everyone loved them and they were so easy to make. I will definitely be making them again.