GARLIC HERB PORK MEDALLIONS WITH APPLES

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Garlic Herb Pork Medallions with Apples image

Looking for a little easy weeknight dinner inspiration? Look no further. Just saute, simmer, and serve for a great meal that everyone will love.

Provided by Smithfield(R)

Categories     Trusted Brands: Recipes and Tips     Smithfield®

Time 25m

Yield 3

Number Of Ingredients 6

1 Smithfield® Garlic & Herb Seasoned Pork Loin Filet, cut into 3/4-inch thick slices
1 tablespoon olive oil
1 large cooking apple (like Rome or Granny Smith), cored and thinly sliced
1 small sweet yellow onion, thinly sliced
¼ teaspoon apple pie spice
1 cup apple juice

Steps:

  • Saute pork slices in oil over medium-high heat until browned, 5 to 7 minutes. Remove from skillet and keep warm.
  • Add apple, onion and apple pie spice to skillet; saute over medium-high heat until onion is tender, about 5 minutes.
  • Return pork to skillet; add apple juice. Cover and simmer until internal temperature of pork reaches 150 degrees F, about 5 minutes.

Nutrition Facts : Calories 605.4 calories, Carbohydrate 20.7 g, Cholesterol 139.6 mg, Fat 45.3 g, Fiber 1.9 g, Protein 28.3 g, SaturatedFat 15.7 g, Sodium 133.5 mg, Sugar 17.3 g

MT Tamim
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I've tried this recipe a few times and I'm always happy with the results. The pork is always tender and juicy, and the apples add a nice sweetness and crunch.


Georgia Konama Duah
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This dish is a bit too sweet for my taste. I think I would have preferred it with a more savory sauce.


muhammad saeed chohan
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I'm not a big fan of pork, but this dish was surprisingly good. The pork was tender and the apples added a nice sweetness. I would definitely make this again.


Tharu_zan
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This is one of my favorite pork recipes. It's so easy to make and it's always a hit with my family and friends.


ricky bhujel
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I love this recipe! The pork is always tender and juicy, and the apples add a nice sweetness and crunch. I usually serve it with roasted potatoes and green beans.


Aheraz Alone
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This dish is a bit too bland for my taste. I think it would have been better with a more flavorful sauce.


Danny Heath
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I've tried this recipe a few times and I'm always happy with the results. The pork is always tender and juicy, and the apples add a nice sweetness and crunch.


My account
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This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.


jude phillips
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I made this dish for a dinner party and it was a huge success. Everyone loved it! I especially liked the way the garlic and herbs complemented the pork.


Thandeka Msimango
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This dish was a bit too sweet for my taste. I think I would have preferred it with a more savory sauce.


Blur murder Thato mabetwa
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I'm not a big fan of pork, but this dish was surprisingly good. The pork was tender and the apples added a nice sweetness. I would definitely make this again.


Muhammed Ehsan
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This is one of my favorite pork recipes. It's so flavorful and easy to make. I usually serve it with roasted potatoes and green beans.


Albert Schlesinger
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I've made this recipe several times and it's always a hit. The pork is always tender and juicy, and the apples add a nice sweetness and crunch. I usually serve it over rice or mashed potatoes.


Melly Sellah
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This dish is so easy to make and it's always a crowd-pleaser. I love that I can use different types of apples, depending on what I have on hand.


Mesume Tahirova
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Not a fan. The pork was a bit dry and the apples were too tart for my taste.


Nastexa khaliif Sabrie
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I tried this recipe last night and it turned out great! The pork was tender and juicy, and the apples added a nice sweetness to the dish. I will definitely be making this again.


desire turner
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This pork medallion dish with apples is a keeper! The flavors of the garlic, herbs, and apples complement each other perfectly. I served it over rice and it was a hit with my family. Even the kids loved it!