Looking for a little easy weeknight dinner inspiration? Look no further. Just saute, simmer, and serve for a great meal that everyone will love.
Provided by Smithfield(R)
Categories Trusted Brands: Recipes and Tips Smithfield®
Time 25m
Yield 3
Number Of Ingredients 6
Steps:
- Saute pork slices in oil over medium-high heat until browned, 5 to 7 minutes. Remove from skillet and keep warm.
- Add apple, onion and apple pie spice to skillet; saute over medium-high heat until onion is tender, about 5 minutes.
- Return pork to skillet; add apple juice. Cover and simmer until internal temperature of pork reaches 150 degrees F, about 5 minutes.
Nutrition Facts : Calories 605.4 calories, Carbohydrate 20.7 g, Cholesterol 139.6 mg, Fat 45.3 g, Fiber 1.9 g, Protein 28.3 g, SaturatedFat 15.7 g, Sodium 133.5 mg, Sugar 17.3 g
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MT Tamim
[email protected]I've tried this recipe a few times and I'm always happy with the results. The pork is always tender and juicy, and the apples add a nice sweetness and crunch.
Georgia Konama Duah
[email protected]This dish is a bit too sweet for my taste. I think I would have preferred it with a more savory sauce.
muhammad saeed chohan
[email protected]I'm not a big fan of pork, but this dish was surprisingly good. The pork was tender and the apples added a nice sweetness. I would definitely make this again.
Tharu_zan
[email protected]This is one of my favorite pork recipes. It's so easy to make and it's always a hit with my family and friends.
ricky bhujel
[email protected]I love this recipe! The pork is always tender and juicy, and the apples add a nice sweetness and crunch. I usually serve it with roasted potatoes and green beans.
Aheraz Alone
[email protected]This dish is a bit too bland for my taste. I think it would have been better with a more flavorful sauce.
Danny Heath
[email protected]I've tried this recipe a few times and I'm always happy with the results. The pork is always tender and juicy, and the apples add a nice sweetness and crunch.
My account
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious.
jude phillips
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved it! I especially liked the way the garlic and herbs complemented the pork.
Thandeka Msimango
[email protected]This dish was a bit too sweet for my taste. I think I would have preferred it with a more savory sauce.
Blur murder Thato mabetwa
[email protected]I'm not a big fan of pork, but this dish was surprisingly good. The pork was tender and the apples added a nice sweetness. I would definitely make this again.
Muhammed Ehsan
[email protected]This is one of my favorite pork recipes. It's so flavorful and easy to make. I usually serve it with roasted potatoes and green beans.
Albert Schlesinger
[email protected]I've made this recipe several times and it's always a hit. The pork is always tender and juicy, and the apples add a nice sweetness and crunch. I usually serve it over rice or mashed potatoes.
Melly Sellah
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love that I can use different types of apples, depending on what I have on hand.
Mesume Tahirova
[email protected]Not a fan. The pork was a bit dry and the apples were too tart for my taste.
Nastexa khaliif Sabrie
[email protected]I tried this recipe last night and it turned out great! The pork was tender and juicy, and the apples added a nice sweetness to the dish. I will definitely be making this again.
desire turner
[email protected]This pork medallion dish with apples is a keeper! The flavors of the garlic, herbs, and apples complement each other perfectly. I served it over rice and it was a hit with my family. Even the kids loved it!