GARLIC PARMESAN HUMMUS
This roasted Garlic Parmesan Hummus is silky smooth, the creamiest hummus you will ever have! Layered with nutty flavors and loaded with garlic and pepper this dip has a flavorful kick. Your every day hummus jazzed up that will leave you begging for more! Drizzle with a little extra olive oil, parmesan and pepper if you like before enjoying!
Provided by Megan Olson
Categories Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes
Time 1h10m
Yield 16
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Place the garlic head on a piece of aluminum foil. Drizzle olive oil over garlic and season with salt and pepper. Wrap foil around garlic to fully enclose and place on a baking sheet.
- Bake in the preheated oven until roasted and tender, about 40 minutes. Remove garlic from aluminum foil and cool for 20 minutes. Remove garlic cloves from the peels.
- Combine roasted garlic, chickpeas, tahini, Parmesan cheese, olive oil, lemon juice, 1/2 teaspoon black pepper, cumin, and salt in a food processor or blender until smooth.
Nutrition Facts : Calories 79.7 calories, Carbohydrate 6.2 g, Cholesterol 1.1 mg, Fat 5.4 g, Fiber 1.2 g, Protein 2.2 g, SaturatedFat 0.9 g, Sodium 122.4 mg, Sugar 0.1 g
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Faton Avdyli
[email protected]This is my go-to hummus recipe. It's so easy to make and it's always a crowd-pleaser. I love serving it with pita bread or vegetables.
Sunita Pariyar
[email protected]I love this hummus! It's so creamy and flavorful. I always keep a batch in my fridge for snacking.
Ratan Rahat
[email protected]This hummus is the perfect party appetizer. It's easy to make and everyone loves it. I always get rave reviews when I serve it.
Faye
[email protected]I'm not a huge fan of hummus, but this garlic Parmesan hummus is amazing! It's so creamy and flavorful. I'll definitely be making it again.
Ayatulla
[email protected]This hummus is so easy to make and it's always a hit. I love serving it with pita chips or fresh vegetables.
Barry Jones
[email protected]I made this hummus for my family and they all loved it. It's the perfect appetizer or snack. I'll definitely be making it again soon.
Hasnain Mahmud
[email protected]This hummus is delicious! The garlic and Parmesan flavors are perfect together. I love dipping pita bread or vegetables in it.
Joann Guinses
[email protected]I've been looking for a good garlic Parmesan hummus recipe and this one is perfect! It's so easy to make and it tastes amazing. I'll definitely be making this again.
Yéfarkiya Ouattara
[email protected]This hummus is the perfect combination of creamy and flavorful. I love the addition of garlic and Parmesan cheese. It's the perfect appetizer or snack.
qari abdulnasir
[email protected]I made this hummus for a party last weekend and it was a huge hit. Everyone loved it! I'll definitely be making it again soon.
Sami Eltamawy
[email protected]I'm not a huge fan of garlic, but I really enjoyed this hummus. The Parmesan cheese mellows out the garlic flavor, and the overall taste is very creamy and delicious.
emily emily
[email protected]This hummus is so easy to make, and it's always a crowd-pleaser. I love serving it with pita chips or fresh vegetables.
tariq mailk
[email protected]This hummus is a great way to use up leftover garlic and Parmesan cheese. It's also a healthier alternative to traditional hummus, since it's made with olive oil instead of tahini.
Musa Afghan
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The garlic Parmesan hummus is amazing! It's so creamy and flavorful, and it's the perfect addition to any party or gathering.
Lucifer The morning star
[email protected]I've made this hummus several times now and it's always a hit. It's the perfect appetizer or snack, and it's also great for dipping vegetables or pita bread.
Katen Renee
[email protected]This hummus is absolutely delicious! It's so creamy and flavorful, and the garlic Parmesan adds a wonderful touch. I also love that it's so easy to make. I'll definitely be making this again and again.