This easy recipe is a family favorite throughout the year. It can be served warm or at room temperature, making it a great take-along dish.
Provided by Taste of Home
Categories Side Dishes
Time 35m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Brush a 15x10x1-in. baking pan with the oil. Place the green beans, onion and garlic in a single layer in pan. Sprinkle with salt and pepper. Bake, uncovered, at 400° for 25-30 minutes or until crisp-tender, stirring twice. , Transfer to a serving bowl. Drizzle with vinegar and toss to coat. Sprinkle with pine nuts.
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Mussa Gujjar
[email protected]I'm not a big fan of green beans, but these were really good. I'll definitely be making them again.
Khurram Shehzad Khurram Shehzad
[email protected]These green beans are the perfect side dish for a summer barbecue.
Chronicles of Illoams
[email protected]I love the simplicity of this recipe. It's just a few ingredients, and it's so easy to make.
Monir
[email protected]These green beans are a great way to add some color and flavor to your plate. They're a great side dish for any meal.
Bri Moore
[email protected]I'm always looking for new ways to cook vegetables, and this recipe is a great one. The green beans are crispy and flavorful, and they're a great way to get your daily dose of vegetables.
Md Saifuddin Ahmed
[email protected]These green beans are a great healthy side dish. They're low in calories and fat, and they're a good source of fiber.
Salman Khas Khali
[email protected]I love that this recipe is so versatile. I've made it with different vegetables, such as carrots, broccoli, and Brussels sprouts. It always turns out great.
Dip Dip
[email protected]These green beans are a great way to use up leftover vegetables. I always have a few extra green beans in the fridge, and this recipe is a great way to use them up.
Stephanie Ntim
[email protected]I've tried many roasted green bean recipes, but this one is by far the best. The garlic and Parmesan cheese give them so much flavor.
Amahle Yengwa
[email protected]These green beans are the perfect side dish for any occasion. They're easy to make, delicious, and healthy.
SatarRaza Fatmy
[email protected]I love these green beans. They're so easy to make and they're always a crowd-pleaser.
abokor saadik
[email protected]These green beans are a great way to get your kids to eat their vegetables. They're crispy, flavorful, and addictive.
cool dude
[email protected]I've made these green beans several times and they're always a hit. They're a great side dish for any occasion.
Tawhid Ahmed
[email protected]These green beans are so easy to make and they're so delicious. I love the crispy texture and the flavorful garlic Parmesan topping.
Mike Hicks
[email protected]I made these green beans for a party and they were a huge hit. Everyone loved them. I'll definitely be making them again.
Sherry VanSluytman
[email protected]These green beans were a little too garlicky for my taste, but my husband loved them. I'll probably cut back on the garlic next time I make them.
Sirri Marion
[email protected]I'm not a huge fan of green beans, but these were really good. The garlic and Parmesan cheese made them so flavorful. I'll definitely be making these again.
Minecraft noob
[email protected]These green beans are so easy to make and they're always a crowd-pleaser. I've made them for potlucks, picnics, and even Thanksgiving dinner. They're always a hit.
MD SHADHIN Hossein
[email protected]I love roasted green beans, and this recipe is one of my favorites. The garlic and Parmesan cheese give them so much flavor. I always double the recipe because they disappear so quickly!
Brooke Payne
[email protected]These green beans were a hit! I followed the recipe exactly and they turned out perfectly. They were crispy, flavorful, and addictive. I will definitely be making these again and again.