GARLIC-ROASTED GREEN BEANS WITH SHALLOTS AND ALMONDS
Make and share this Garlic-Roasted Green Beans With Shallots and Almonds recipe from Food.com.
Provided by princessmommie
Categories Vegetable
Time 30m
Yield 4 cuS, 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 450°F (If you're cooking other things you can use a slightly lower temperature, just increase the time a little.).
- Trim ends from green beans. If using thin, long beans, cut in half crosswise into pieces about 2 inches long. Peel and cut shallots and garlic, then place with beans in plastic bowl. Add olive oil, salt, and pepper, and use a wooden spoon to toss until beans, shallots, and garlic are well coated with oil.
- Spray roasting pan with nonstick spray or mist with olive oil, then arrange the vegetables in a single layer. (I like to cover the pan with foil, then spray the foil for even easier clean-up.) Roast 12-15 minutes for thin beans, or slightly longer for regular beans, until beans are slightly shriveled, and shallots and garlic are lightly browned.
- While beans cook, toss together chopped parsley, chopped almonds and lemon zest. When beans are done, toss hot beans with parsley/lemon/almond mixture and serve immediately.
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AMAREILYZ PIZARRO
[email protected]This dish is a great way to use up leftover green beans.
Sarmin Siddike
[email protected]I love this recipe! It's so simple, but it's so delicious.
Lea Nelson
[email protected]These green beans are so flavorful and easy to make. I will definitely be making them again.
Kiko Krum
[email protected]I've made this dish several times now and it's always a hit. It's a great side dish for any occasion.
Menuka Lakshan
[email protected]This recipe is a great way to get your kids to eat their vegetables.
Rohan Butt
[email protected]I love the way the shallots and almonds add a nice crunch to the green beans.
myla Debra
[email protected]This dish was easy to make and very tasty. I will definitely be making it again.
Waseem Kamran
[email protected]I made this recipe for my family and they loved it. Even my picky kids ate their green beans!
Appiah Eric
[email protected]These green beans were a great side dish for my grilled chicken. They were flavorful and healthy.
Ricky Shelby
[email protected]I'm not usually a fan of green beans, but this recipe changed my mind. They were so good!
Syed Talha
[email protected]This dish is so simple to make, but it's so delicious. I love the combination of flavors and textures.
Levi Martin
[email protected]I love this recipe! The green beans are crispy and flavorful, and the shallots and almonds add a nice touch of crunch.
Mahabub Rohoman
[email protected]These green beans were a hit at my dinner party! They were easy to make and had a delicious flavor. I will definitely be making them again.