Great side dish that can be served at barbecues, with lamb, beef or chicken. From Bon Appetit. ZWT Western region (Idaho potatoes).
Provided by lazyme
Categories Potato
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F Toss garlic with oil in baking pan. Cover with foil; bake 30 minutes. Uncover; bake until garlic is tender, about 15 minutes. Cool; peel and chop.
- Cook potatoes in large pot of boiling salted water until tender, about 25 minutes. Drain. Transfer potatoes to large bowl. Add garlic and remaining ingredients. Using electric mixer, beat mixture until smooth. Season to taste with salt and pepper. (Can be prepared 2 hours ahead. Cover; let stand at room temperature. Rewarm, stirring constantly, before serving.).
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Hamza Amjid
[email protected]These mashed potatoes were easy to make and very tasty. I would definitely recommend them.
Albert Durham
[email protected]I made these mashed potatoes for my family and they were a big hit. Everyone loved the flavor. I will definitely be making them again.
Rabi Lamichhane
[email protected]These mashed potatoes were a bit too spicy for me. I think I would have preferred them without the chipotle peppers. But the garlic and white cheddar flavors were great.
Milan Rai
[email protected]These mashed potatoes are amazing! I love the combination of garlic, white cheddar, and chipotle peppers. The chipotle peppers give the potatoes a little bit of a kick, but it's not too spicy. I will definitely be making these again.
Telamsile Tembe
[email protected]Garlic White Cheddar and Chipotle Mashed Potatoes are the perfect side dish for any occasion. They are creamy, cheesy, and have a little bit of a kick from the chipotle peppers. I made them for a party last weekend and they were a huge hit. Everyone