Steps:
- In a food processor, add the garlic and pulse until the garlic is chopped into small pieces. Add the olive oil, vinegar, salt, parsley, cilantro and chile and pulse until the herbs are chopped and it turns into a sauce. The sauce gets better the longer it sits, so allow it to sit and marry for at least 10 minutes.
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EltroNaculos Bv
[email protected]This recipe is amazing! I'm so glad I found it.
Estela Gonzalez
[email protected]Yes, you can still make this recipe without the garlic. Just omit the garlic from the sauce.
Legend Bilal
[email protected]I'm allergic to garlic. Can I still make this recipe?
Navidad Zuniga
[email protected]Don't be intimidated by the recipe. It's actually very easy to make. Just follow the instructions carefully and you'll be fine.
Logan Snyder
[email protected]This recipe is too complicated for me. I'm not a very experienced cook.
Ahmad Jamshid
[email protected]I followed the recipe exactly and my chicken was perfect. Maybe you didn't cook it long enough?
Aestheic Cookie
[email protected]I'm not sure what I did wrong, but my chicken came out dry.
Total Products
[email protected]This recipe is a keeper. I'll definitely be making it again.
bonya barati
[email protected]I love the combination of flavors in this recipe. The garlic and herbs complement the chicken perfectly.
Sakil Sekh
[email protected]This recipe is easy to follow and the results are delicious.
Nagmol Mrida
[email protected]I've made this recipe several times and it's always a hit with my family and friends.
siyandile lukwesa
[email protected]This is the best roasted chicken recipe I've ever tried.
Via Matthew
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the chicken and the sauce.
Arline Belcher
[email protected]I'm not a huge fan of roasted chicken, but this recipe changed my mind. The garlicky herb sauce is amazing!
Showrov Rahman
[email protected]This recipe is a great way to use up leftover chicken.
Shumail BAloch
[email protected]The sauce is a bit too garlicky for my taste, but it's easy to adjust the amount of garlic to suit your own preferences.
Shannon Mckenzie
[email protected]I love that this recipe uses everyday ingredients that I already have on hand.
Ami Gutierrez
[email protected]I've tried this recipe several times now and it's always a hit with my family. The chicken comes out juicy and flavorful, and the sauce is the perfect finishing touch.
Shubham Devkota
[email protected]This garlicky herb sauce is a lifesaver for busy weeknight dinners. It's so easy to make and adds so much flavor to the chicken.